6TH SENSE STEAM
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| 6th Sense | |
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| Sensor assisted cooking | | |
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PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until 6th Sense is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until 6th Sense Steam is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the Cook time.
PRESS THE START BUTTON.
USE THIS FUNCTION FOR such food as
vegetables, fish, rice and pasta.
T2 .
HIS FUNCTION WORKS IN STEPS
The first step quickly brings the food to boiling temper-
The second step automatical- ly adjusts to simmering tem-
perature in order to avoid over boiling.ature.
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| 6th Sense Crisp | |
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| 6th Sense Steam | |
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| 6th Sense Reheat | |
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| For vegetables, fish, rice and pasta | |||
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| Automatic | 00:05 |
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| CONTROL | COOK TIME | |||
6th Sense Steam
19:00
END TIME
THE STEAMER IS designed to be used with microwaves only!
NEVER USE IT WITH ANY OTHER FUNCTION AT ALL.
USING THE STEAMER in any other function may cause dam- age.
Please use
steamer bottom and lid
ALWAYS ENSURE that the turntable is able to turn freely before starting the oven.
ALWAYS PLACE the steamer on the Glass Turntable.
COVER
ALWAYS COVER THE FOOD WITH A LID. Ensure that the
vessel and lid are microwave proof before us- ing them. If you don’t have a lid available to your chosen vessel, you may use a plate in- stead. It should be placed with the underside facing the inside of the vessel.
DO NOT use plastic or aluminum wrappings when covering the food.
COOKING VEGETABLES
PLACE THE VEGETABLES into the strainer. Pour 100 ml water into the bottom part. Cover with the lid and set the time.
SOFT VEGETABLES such as broccoli and leek re- quire
HARDER VEGETABLES such as carrots and potatoes require
VESSELS
VESSELS USED SHOULD NOT be more than half filled. If you intend to boil large amounts, you should choose a larger vessel in order to ensure that it’s not filled to more than half of its size. This is to avoid over boiling.
COOKING RICE
USE THE RECOMMENDATIONS ON THE PACKAGE regard-
ing the cooking time, the amount of water & rice.
PLACE THE INGREDIENTS IN THE BOTTOM PART, cover
with the lid and set the time.
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