Proper loading, Top rack loading, Mixed Load

Proper loading

Always load dishes so soiled surfaces are Water must be able to drain off completely items so spray can reach all surfaces.

reached by spray from rotating spray arms. for best drying results. Be careful to separate

The top rack is designed for cups, glasses and smaller items.

l Place so open ends face down for clean- ing and draining.

l load glasses in top rack only. Bottom rack is not designed for glasses. Damage may occur.

l Load plastic items only in the top rack. Only plastic items marked “dishwasher safe” are recommended.

lPlastic items can be melted rn the bottom rack.

. Small bowls, pans and other utensils can be placed in the top rack.

l Items with cooked-on or dried-on foods should be loaded in the bottom rack with soiled surfaces facing the spray.

Place items in the rows between prongs. Placing them over the prongs can lead to breakage.

Be sure lightweight items are held firmly in place.

China, crystal and other delicate items must not touch each other during dish- washer operation. Damage may occur.

The top rack does not have to be level

l Raise or lower one or both sides to help fit tall items in the top or bottom rack.

l Turn knob clockwise to raise a side.

l Turn knob counterclockwise to lower a side.