Cold water and ice dis
FOR ICE:
Press o sturdy glass agolnsl
the ice dispenser bar. (Pres-
sure and tumbling ice can
break o fragile glass ] Re-
move the glass to stop dis- penslng
The first few batches of Ice from the Ice maker may have a bad taste from new plumb-
ing and parts. Throw them away
FOR CHILLED | WATER: |
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Press a sturdy glass against |
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the | water | dispenser |
| bar. | ||
(Pressure | can | break | o | fragile |
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gloss.) |
| Remove | the | glass | to | |
stop | dispensing. |
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Dispense | enough |
| water |
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every |
| week | to maintain |
| a | |
fresh | supply. |
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Press against
Ice Dispenser Bar
The small tray beneath the dispenser is deslgned to evaporate small spills. There is no drain in this tray. Do not pour water into it.
Ice Is dlspensed from the ice maker storage bin in the freezer. When the dispenser bar is pressed, a trapdoor opens in a chute between the dispenser and the ice bin. Ice is moved from the bin and falls through the chute. When the dispenser bar is re- leased, a faint buzzing sound may be heard for a few seconds.
Chilled water comes from a tank behind the meat drawer. It holds about 50 ounces (1.5L).
When the refrigerator is first hooked up press the water dispenser with a glass or jar until you have drawn and discarded 2 or 3 quarts (1.9to 2.8L).
The water you draw and discard will rinse the tank and pipes.
Allow several hours to chill the first tankful.
NOTE: large amounts of ice should be taken from the bin, not through the dispenser.
Common Problems
PROBLEM
Dispenser won’t work
Ice dispenser won’t work.
Ice dispenser stops working.
CAUSE
Freezer door open.
Ice bin not properly installed. Wrong ice in bin.
Ice dispenser
bar held in too long.
SOLUTION
l Close the freezer door.
lMake sure bin is pushed all the way in.
l Use only ice crescents from ice maker.
Other shapes won’t dispense properly.
lWait about 3 minutes for the dispenser
motor to reset.
l Large amounts of ice should be taken from the bin, not through the dispenser.
Ice | attracts airborne | odors. | |
in ice. | Old | ice. |
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| Water quality |
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| Foods not properly | wrapped. | |
Ice bin and freezer may need cleaning.
Plumbing to ice maker. New ice maker
lUse rapidly or store in covered container. l Dump old ice and make new supply.
l Water containing minerals (such as sulfur] may require a filter to remove.
l Wrap properly. See pages 14 and 15.
l Clean freezer and ice bin. See Cleaning Chart on page 12.
0 Follow installation instructions for proper ice maker water supply
lThe first few loads of ice from a new ice maker may have an
TIPS
lThe dispensers will work only with the freezer door closed.
l The Ice dispenser will work only if the bin is pushed all the way in.
l Use only Ice cresoents from the ice maker.
Other shapes won’t dispense properly.
lWhen you need more ice than a glass or two, scoop it fram lhe bin or remove the bin. The dispenser motor may stop if the dispenser bar Is held In too long. It will be ready to run again in about 3 minutes.
l Ice stored too long can go
lIce can shrink. Cold moving air slowly evap- orates them. If you use ice often, you may never notice the change.
0 Good water quality is important for good ice quality. It is not recommended that the ice maker be connected to a softened water supply. Watersoffenerchemicals such as salt from a malfunctioning softener can damage the ice maker mold and lead to poor quality ice. If a softened water supply cannot be avoided, then it is important that the water softener be well maintained and operating properly.
continued on next page 9
