Broiling tips

lUse the broiler pan and grid for broiling. They are designed to drain excess liquid and fat

away from the cooking surface to help prevent

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spatter, smoke or fire.

lRefer to a broiling chart in a reliable cookbook for correct broiling times.

l After broiling, remove the broiler pan from the oven when you remove the food. Drippings will bake on the pan if it is left in the heated oven.

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Fire Hazard

Place meat the correct distance from the element. Meat placed too close to the element may spatter, smoke, burn or catch fire during broiling.

To ensure adequate grease drainage, do not use cookie sheets or similar pans for broiling. Also, covering the broiler grid with foil is not recommended. Poor drainage of grease may result in fire. If foil is used, cut slits in foil to correspond with all openings in broiler grid. Grease can then drain away and cool in pan.

Energy saving tips

Afthough the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you conserve energy when using your cooking product.

l Use pans with flat bottoms, straight sides and tight-fitting lids.

lMatch the pan to the surface unit size.

lCook with a minimum of liquid or fat to help shorten cooking time.

l Preheat pans only when recommended and for the shortest time possible.

l Start food on higher heat settings, then set surface unit control on low or off to finish cooking. Use retained heat for cooking when possible.

l Use the more efficient surface units instead of the oven when possible.

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Turn on the surface unit only after placing filled pan on the unit.

“Oven peeking” may cause heat loss, longer cooking times and unsatisfactory baking results. Rely on your timer.

Bake cakes, pies or cookies when oven is warm. Best time is after a meal has been cooked in it.

Preheat the oven no longer than necessary.

Plan your meals for the most efficient use of the range. When using the oven to cook one food, try to cook the rest of the meal in it also.

Do not preheat when broiling, roasting or cooking items such as casseroles.

Keep reflector bowls clean for best heat reflection.

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Whirlpool FEP340Y important safety instructions Broiling tips, Energy saving tips
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FEP340Y specifications

The Whirlpool FEP340Y is a contemporary electric cooktop that exemplifies functionality and style, making it a popular choice for modern kitchens. Designed with efficiency and ease of use in mind, the FEP340Y is an ideal appliance for both casual cooks and culinary enthusiasts.

One of the main features of the Whirlpool FEP340Y is its sleek and elegant ceramic glass surface. This not only enhances the aesthetic of your kitchen but also makes cleaning effortless. Spills and stains can be wiped away easily, ensuring that your cooktop remains pristine with minimal effort. The smooth surface also allows for rapid heat-up times, which means less waiting and more cooking.

The cooktop is equipped with four radiant cooking elements, offering versatile heating options for a variety of cooking methods. With different sizes of burners, from a small simmer burner to a large quick-boil element, you can easily adapt your cooking to suit each recipe. The adjustable heat settings also provide precise control, from a gentle simmer to a powerful boil, catering to all your culinary needs.

Safety is another key consideration in the design of the FEP340Y. The cooktop features an integrated hot surface indicator light that alerts users to the presence of residual heat, preventing accidental burns and enhancing overall safety in the kitchen. Moreover, the cooktop is built with high-quality materials designed to withstand daily use and resist scratches.

In terms of technology, the Whirlpool FEP340Y operates with intuitive dial controls, allowing for effortless operation and compact design. These mechanical knobs provide easy access to all heat settings, making it simple to adjust temperatures on the fly.

Another notable characteristic of the FEP340Y is its compatibility with various cookware types. While the cooktop performs best with flat-bottomed pans, it can accommodate a range of materials, including stainless steel, cast iron, and aluminum, broadening your cooking options.

In conclusion, the Whirlpool FEP340Y combines modern design with practical features and technologies. Its efficient heating capabilities, ease of cleaning, and safety features make it an excellent addition to any kitchen, delivering reliable performance for all your cooking adventures. Whether you're boiling, simmering, or sautéing, the FEP340Y stands out as a versatile cooktop that meets the demands of everyday cooking while elevating the overall kitchen experience.
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