Times and cooking power have been preset for reheating specific food types. Use the following chart as a guide.
FOOD |
| PAD | QUANTITY/INSTRUCTION S | ||
Casserole | 1 | cups (250 |
| ||
|
|
| Place in microwavable | container, | |
|
|
| and cover with plastic wrap. Stir | ||
|
|
| and let stand | ||
|
|
| reheating. |
| |
Dinner | Plate |
| 1 serving (1 plate), | oz (227- | |
|
|
| 283 g)/ |
| |
|
|
| Place food on plate, cover with | ||
|
|
| plastic wrap and vent. Let stand | ||
|
|
| minutes after reheating. | ||
Soup/Sauce |
| cups (250 |
| ||
|
|
| Place in microwavable | container. | |
|
|
| Cover with plastic wrap and vent. | ||
|
|
| Stir and let stand | ||
|
|
| reheating. |
| |
Baked | Goods | 4 | pieces, 2 oz (57 g) each*/ | ||
(example: medium |
| Place on paper towel. |
| ||
muffin | or bagel) |
|
|
|
|
*For smaller rolls, 2 rolls may be counted as 1 piece.
To Use Reheat:
1.Place food on the turntable, and close the door.
2.Touch REHEAT.
3.Select food by entering the number from the chart or
Touch REHEAT repeatedly to scroll through food selections.
4.Enter quantity.
Doneness may be adjusted at this time by touching COOK TIME.
5.Touch START.
The display will count down the reheat time.
When the cycle ends, "END" will appear in the display, and the
6.Touch CANCEL OFF or open the door to clear the display and/or stop reminder tones.
To Reheat Manually: Follow directions in "Manual Cooking" section, and use 70% cooking power. See "Microwave Cooking Power" chart.
Two plates may be heated side by side, or 1 dish larger than the turntable, plus 2 plates on the cooking rack. For best results, halfway through heating, turn the plates (or larger dish) halfway around, and switch plates between top and bottom (if heating more than 2 plates). See "Cooking Rack" section.
The turntable must be turned off while heating 2 bottom plates or 1 larger dish. See "Turntable" section.
The Auto Defrost feature can be used or the microwave oven can be manually set to defrost.
•Food should be 0°F
•Unwrap foods and remove lids (from fruit juice) before defrosting.
•Shallow packages will defrost more quickly than deep blocks.
•Separate food pieces as soon as possible during or at the end of cycle for more even defrosting.
•Use small pieces of aluminum foil to shield parts of food such as chicken wings, leg tips and fish tails. See "Aluminum Foil and Metal" first.
The Auto Defrost system has 3 categories: Meat, Poultry and Fish. It should not be used for food left outside the freezer more
than 20 minutes and frozen
12
