USING YOUR MICROWAVE OVEN
AUTO COOKING CHARTS (CONT.)
AUTO COOK chart (cont.)
Press AUTO COOK, turn dial to desired food, press AUTO COOK again and turn dial to quantity or size.
BUTTON | SERVING SIZE | DIRECTIONS |
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AUTO COOK (cont.) |
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Fresh Vegetables | 1 cup (250 mL) | • Prepare vegetable (wash, cut up vegetable into 1⁄2 in |
| 2 cups (500 mL) | [1.3 cm] slices or pieces). Cover with plastic wrap. |
| 3 cups (750 mL) | 1 cup (250 mL) – Add 2 tablespoons (30 mL) water |
| 4 cups (1 L) | 2 cups (500 mL) – Add 2 tablespoons (30 mL) water |
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| 3 cups (750 mL) – Add 1⁄4 cup (63 mL) water |
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| 4 cups (1 L) – Add 1⁄4 cup (63 mL) water |
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| • Most vegetables need 2 or 3 minutes standing |
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| time after cooking. |
Oatmeal | 1 cup (250 mL) | • Prepare in a |
(instant) | 2 cups (500 mL) | directions. |
| 3 cups (750 mL) | • Stir after cooking. |
| 4 cups (1 L) | |
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| 5 cups (1.25 L) |
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| 6 cups (1.5 L) |
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AUTO REHEAT chart
Press AUTO REHEAT, turn dial to desired food, press AUTO REHEAT again and turn dial to quantity or size.
BUTTON | SERVING SIZE | DIRECTIONS |
AUTO REHEAT |
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Dinner plate | 1 serving | • Arrange food on |
(refrigerated) | 2 servings | portions and bulky vegetables to outside of plate. |
•Cover with plastic wrap.
•Vent.
•After reheating, let stand for 2 minutes.
Casserole
(refrigerated)
Beverage
Soup/Sauce
Pizza Slice
(refrigerated)
1 cup (250 mL)
2 cups (500 mL)
3 cups (750 mL)
4 cups (1 L)
1 cup (250 mL)
2 cups (500 mL)
1 cup (250 mL)
2 cups (500 mL)
3 cups (750 mL)
4 cups (1 L)
1 slice (5 oz [127 g])
2 slices (10 oz [284 g])
3 slices (15 oz [425 g])
•Cover dish containing the casserole with plastic wrap.
•After reheating, stir if possible.
•Let stand, covered, for 3 minutes.
•Use a mug or
•Stir carefully after reheating.
•Use a
•Cover dish with plastic wrap.
•Stir after reheating.
•Let stand, covered, for 3 minutes.
•Place the refrigerated pizza on a paper towel in the center of the microwave oven.
Bagel | 1 (2 oz [58 g]) | • Place in the center of the oven on a paper towel. | |
| 2 | (4 oz [114 g]) |
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| 3 | (6 oz [170 g]) |
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| 4 | (8 oz [227 g]) |
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| 5 | (10 oz [284 g]) |
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| 6 | (12 oz [340 g]) |
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