Whirlpool MT4110SP manual Temperature Settingsuggested Uses

When food reaches the preset temper- ature, an electronic beep will sound for 3 seconds. If a preset temperature below 140°F. was selected, the oven will automatically turn off. If a preset temperature of 140” or above was se- lected, the oven will automatically go

into a special probe-hold operation. - - --

Special Probe-Hold Feature

Your oven has been specially designed to automatically go into a hold opera- tion at the end of cooking if a preset temperature of 140” or above was se-

When food reaches the preset temperature, an electronic beep will sound for 3 seconds to signal the end of cooking. “Hold” will then appear in the

To prevent possible harm to the microwave oven, do not leave the tem- perature probe in a dry utensil or operate the oven when the probe is in a dry utensil.

After cooking, remove the probe from the wall receptacle. Then use a pot

holder to remove the probe from the food for the probe may be hot. The time-of-day will not reappear in the Time Readout Display until the probe is disconnected from the receptacle.

Clean the probe in warm soapy water. Do not clean it in the dishwasher.

TEMPERATURE

SETTINGSUGGESTED USES

100 - 105”Warm baby food (stir before serving): heat dips, baked goods and precooked ham.

110 - 115OWarm sandwiches, spreads and liquid for yeast bread - using traditional method of breadmaking (105 to 115”).

120 - 125”Heat pancakes, waffles, french toast and puddings. Cook beef to rare doneness. Heat liquid for yeast bread using Rapidmix method of breadmaking (120 to 130”).

130 - 135”Heat cheese-based dips; rare or medium sliced meat or other precooked meats; warm syrups or ice cream top- pings.

140 - 145”Heat milk-based soup, sauces and beverages. Cook beef to medium doneness. Warm leftovers containing critical

I or delicate ingredients.

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