To start baking now and stop automatically:
1.Position rack(s) properly and place the food in the oven.
2.Make sure the clock is set to the right time of day.
3.Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.
4.Set the Oven Selector on TIMED.
5.Set the Oven Temperature Control on the baking temperature you want.
6.Atter baking is done or to stop the oven before the preset time,
turn both the Oven Selector and the Oven Temperature Control to OFF.
The Oven Vent
Hot air and moisture escape from the oven through a vent on the top of the control panel. The vent is needed for air circulation. Do not block the vent. Poor baking can result.
Optional Rotisserie
If you would like a rotisserie from your Whirlpool Dealer.
for your oven, you can order a kit (Part No. 261818) The kit includes easy installation instructions.
