Using the Automatic MEALTIMER* Clock
The automatic MEALTIMER’ Clock is designed to turn the oven on and off at times You set, even when you are not around.
Automatic baking is ideal for foods which do not require a preheated oven, such as meats and casseroles. Do not use the automatic cycle for cakes,
cookies, etc...undercooking will result.
To start and stop baking automatically:
1. Position the | oven rack(s) properly | 2. Make | sure the clock is set to the |
and place | the food in the oven. | right | time of day. |
3.Push in and turn the Start Time Knob clockwise to the time you want baking to start.
5. Set the Oven Selector on TIMED.
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4.Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.
6. Set the Oven Temperature Con- trol on the baking temperature you want. The oven will now start and stop automatically.
7.After baking is done or to stop the oven before preset time, turn both the Oven Selector and the Oven Temperature Control to OFF
