Cleaning | Chart |
|
|
PART | WHAT TO CLEAN |
| |
Exterlor | Soft cloth and warm soapy | ||
surfaces | water. |
|
|
| Nylon | or plastic | scouring |
| pad | for stubborn | spots. |
Surtace | units | No cleaning |
| required. |
| |||
Chrome | Automatic | dishwasher | or | |||||
reflector | warm, | soapy | water | and |
| |||
bowls |
| plastic | scrubbing |
| pad. |
| ||
Control | knobs | Warm, | soapy | water | and |
| ||
|
| soft cloth. |
|
|
|
|
| |
Control | panel | Warm, | soapy | water | or |
| ||
|
| spray | glass |
| cleaner. |
|
| |
Oven | tuck | Warm, | soapy | water | or |
| ||
|
| soaDy | steel |
| wool | Dads. |
| |
Standard | Warm, | soapy | water | or |
| |||
oven |
| soapy | steel |
| wool | pad. |
| |
|
| Commercial |
| oven |
| cleaners. | ||
HOW TO CLEAN
9 Wipe off regularly when cooktop and lower oven are cool.
l Do not allow iood containing acids (such as vinegar, tomato, lemon juice or milk) to remain on surface. Acids will remove the glossy finish.
l Do not use abrasive or harsh cleansers.
l Spatters or spills will burn off. l Do not immerse in water.
l Wash with other cooking utensils. l Clean frequently.
l Do not use abrasive or harsh cleansers.
l Wash, rinse and dry well. l Do not soak.
l Wash, rinse and dry well.
l Follow directions provided with cleaner.
l Wash, rinse and dry. Use soapy steel wool pads for stubborn areas.
l Remove door for easier access.
l Place newspaper on floor to proteci
floor surface.
l Follow directions provided with the oven cleaner.
l Rinse well with clear water. l Use in well ventilated room.
l Do not allow commercial oven cleaner to contact the heating ele- ments, oven seal, or exterior surfaces of the range. Damage will occur.
If you need service or assistance,
we suggest you follow these four steps:
1. Before calling for assistance...
Performance problems often result from little things you can fix yourself without tools of any kind.
if nothing operates:
l Is the power supply cord plugged into a live circuit with the proper volt- age? (See “Installation Instructions:‘)
l Have you checked the main fuse or
circuit breaker box? 14
If the oven will not operate:
l Is the Oven Selector turned to a set- ting (BAKE or BROIL]?
l Is the Oven Temperature Control turned to a temperature setting?
If surface units will not opemte:
l Have you checked the main fuse or circuit breaker box?
