Cleaning

Chart

 

 

PART

WHAT TO CLEAN

 

Exterior

Soft cloth and warm soapy

surfaces

water

 

 

 

Nylon

or plastic

scouring

 

pad

for stubborn

spots

Surface

units

No cleaning

 

required

 

Chrome

 

Automatic

dlshwasher

or

retlector

bowls

warm,

soapy

water

and

 

 

 

 

plastic

scrubbing

 

pad

 

Broiler

pan

Warm,

soapy

water

or

 

and

grid

steel-wool

pad

 

 

 

Control

knobs

Warm,

soapy

water

and

 

 

 

 

soft cloth.

 

 

 

 

 

Control

panel

Warm,

soapy

water

or

 

 

 

 

spray

glass

 

cleaner

 

 

 

Oven

racks

Warm,

soapy

waler

 

or

 

 

 

 

soapy steel-wool

pads

 

Oven

door

Spray

glass

 

cleaner;

 

 

glass

 

 

Warm,

soapy

water

or

 

 

 

 

plastic

scrubbing

 

pad

 

Standard

 

Warm,

soapy

water

or

 

oven

 

 

soapy

steel-wool

pad

 

 

 

 

Commercial

 

oven

 

cleaners.

HOW TO CLEAN

l Wipe off regularly when cooktop and lower oven are cool

l Do not allow food containing acids (such as vinegar, tomato, lemon juice or milk) to remain on surface. Acids will remove the glossy finish.

l Do not use abrasive or harsh

cleansers.-

l

Spatfers or

spills

WIII burn

off

l Do not immerse in water.

 

l

Wash

with

other

cooking

utensils

l

Clean

frequently

 

 

 

l Do not

use

abmsive

or harsh

 

cleansers.

 

 

 

 

l

Wash

with

other

cooking

utensils

l Wash, rinse and dry well

 

l

Do not

soak.

 

 

 

l Wash, rinse and dry well

 

l

Follow

directIons

 

provided

with

 

cleaner

 

 

 

 

 

l Wash, rinse and dry Use soapy steel wool pads for stubborn areas

l Make sure oven is cool.

l Follow directlons provided with cleaner

l Wash, rinse and dry well with a soft cloth.

l Remove door for easier access

l Place newspaper on floor to protect

floor surface.

l Follow directions provided with the oven cleaner.

l Rinse well with clear water l Use in well ventilated room

l Do not allow commercial oven cleaner to contact the heating ele- ments, oven seal, or exterior surfaces 01 the mnge. Damage will occur.

If you need service or assistance,

we suggest you follow these five steps:

1. Before calling for

assistance...

Performance problems often result from Ilitle things you can find and fix your- self without tools of any kind.

If nothlng opemtes:

l Is the powersupply cord plugged into a live circuit with the proper voltage? (See “Installation Instructions:‘)

l Have you checked your home’s main fuses or circuit breaker box?

14

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Image 14
Whirlpool RF3020XP, RF302BXP manual Cleaning, Before calling for Assistance

RF302BXP, RF3020XP specifications

The Whirlpool RF3020XP and RF302BXP are two notable models in the range of Whirlpool's impressive lineup of kitchen appliances. Renowned for their reliability, performance, and user-friendly features, these refrigerators are designed to meet the diverse needs of modern kitchens while offering excellent value for money.

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In summary, the Whirlpool RF3020XP and RF302BXP embody the brand's commitment to innovation and customer satisfaction. Their combination of spaciousness, advanced cooling technology, energy efficiency, and stylish design make them excellent additions to any household, ensuring that food remains fresh while enhancing the kitchen experience.