Whirlpool RM955PXP manual Bi-levelcooking, Cleaning the probe, Temperature probe cooking tips

Temperature probe cooking tips

For casseroles, the tip of the probe should be inthecenterofthe

food. Stir foods when

recommended. Re- place the probe.

For	liquids,		balance		th !	For roasts, the tip of the
probe		on	a wooden			probe	should	be in the
spoon		or	spatula	so th’		center	of the	largest
tip	of the		probe	is in		muscle,	but not touch-
the	center		of the	liquic		ing fat	or bone.

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Casseroles cooked using the Temperature Probe should be made from precooked foods. Do not use raw meats, raw vegeta- bles and cream sauces in casseroles.

Dry casseroles do not work vvell. Thaw frozen casseroles and meats in the microwave oven before inserting the probe.

If you are cooking individual servings such as mugs of soup,

check t le probe setting in sev- eral oft le items- all the mugs may nc heat at the same rate.

l Dry me :t loaf mixtures don’t work well.

l Remet-r ler that roasts may vary in size, :, lape and composition. Use the lmings for minutes per pound IS a guide as well as the Temper rture Probe.

Cleaning the probe

1.Remove probe from microwave oven using hot p’lds.

2.Wipe probe with a hot sudsy cloth. Use plastic SO: uring pad to remove stubborn foods.

3.Probe may be placed in the silverware basket of the dishwasher.

Bi-level cooking

A removable Bi-Level Cooking Rack is available as an accessory kit. This rack lets you cook or reheat foods together as a meal. A! k your dealer for details on...

. RCKBOO (832848) - Bi-Level Cooking Rack Kit

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