Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the control knob down to continue cooking.

SElTING RECOMMENDED USE

LITE l To light the burner. After the burner lights, turn control back to a desired setting to stop the clicking of the ignitor.

HI l To start foods cooking.

lTo bring liquids to a boil.

MED l To hold a rapid boil.

lTo fry chicken or pancakes.

lFor gravy, pudding and icing.

lTo cook large amounts of vegetables.

LOW l To keep food warm until ready to serve.

NOTE: Do not cook with the control in the LITE position.

In case of a prolonged power failure

Surface burners can be manually lighted. Hold a lit match near a burner and turn the control knob to the LITE position. After the burner lights, turn the control knob to the desired setting.

Burn, Fire and Explosion Hazard

lBurner flame should not extend beyond the edge of the cooking utensil. The flame could burn you and cause poor cooking results.

lBe sure all control knobs are turned to OFF when you are not cooking. Someone could be burned or a fire could start if a burner is accidentally left ON.

lIf the flame should go out while cooking, or if there is a strong gas odor, turn the burners OFF. Wait five minutes for the gas odor to disappear before relighting burner. If gas odor is still present, see safety note on page 3. Failure to follow these precautions could result in explosion or fire.

Product Damage Hazard

Do not leave an empty utensil, or one which has boiled dry, on a hot surface burner.

The utensil could overheat and could damage the utensil or cooking product.

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Whirlpool SF317PCA, SF317PEA manual Case of a prolonged power failure, SElTING Recommended USE
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SF317PEA, SF317PCA specifications

The Whirlpool SF317PCA and SF317PEA are contemporary and stylish ranges that exemplify modern cooking technology combined with user-friendly features. Designed to enhance culinary experiences, these models cater to a variety of cooking needs while ensuring simplicity and efficiency.

One of the standout features of the SF317 series is its powerful cooking capabilities, harnessed through a reliable gas control system. The adjustable burners provide a range of cooking options from simmering delicate sauces to searing meats at high heat. With multiple burners featuring various BTU outputs, users can seamlessly switch between different cooking methods, making it ideal for everything from everyday meals to elaborate dinner parties.

Additionally, these ranges come equipped with Whirlpool's innovative AccuBake Temperature Management System, which ensures precise temperature control for consistent baking results. This technology utilizes a built-in sensor to monitor oven temperature, adjusting the heating elements as needed. As a result, users can expect evenly baked goods every time, eliminating worries about hot spots or uneven cooking.

The oven itself is spacious, providing ample room for multiple dishes. With a standard oven capacity, it allows for accommodating larger meals and batch cooking. The SF317 series also features a convenient self-cleaning option, which simplifies maintenance and helps keep the oven pristine without the use of harsh chemicals.

For those who prioritize safety, both models are designed with features like a control lockout to prevent unintended changes during cooking. Furthermore, they boast a sleek design with a smooth finish, making them easy to clean and integrate into any kitchen décor.

The SF317PCA and SF317PEA also showcase user-friendly digital controls and an intuitive interface. This makes it easy for anyone, regardless of experience level, to take full advantage of the range's vast functionalities. The bright interior oven lighting ensures that users can easily monitor their dishes without having to open the oven door, helping maintain temperature and cooking performance.

With their combination of innovative technologies, versatile features, and thoughtful designs, the Whirlpool SF317PCA and SF317PEA are perfect additions to any kitchen, satisfying both novice cooks and seasoned chefs alike.
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