TimedCooking

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

To Set a Timed Cook:

1.Press BAKE, CONVECT or CONTROL BAKE (on some models).

2.Press the SET TEMP/TIME “+” or “-” arrow pads to enter a temperature other than the one displayed.

3.Press COOK TIME. The cook time oven indicator light will light up.

4.Press the SET TEMP/TIME “+” or “-” arrow pads to enter the length of time to cook.

5.Press START. The display will count down the time. When the time ends, the oven will shut off automatically.

6.Press OFF/CANCEL to clear the display.

To Set a Delayed Timed Cook:

Before setting, make sure the clock is set to the correct time of day. See the “Clock” keypad feature in the “Feature Guide” section.

1.Press BAKE, CONVECT or CONTROL BAKE (on some models).

2.Press the SET TEMP/TIME “+” or “-” arrow pads to enter a temperature other than the one displayed.

3.Press COOK TIME. The cook time oven indicator light will light up.

4.Press SET TEMP/TIME “+” or “-” arrow pads to enter the length of time to cook.

5.Press START TIME. The start time/delay oven indicator light will light up.

6.Press SET TEMP/TIME “+” or “-” arrow pads to enter the time of day to start.

7.Press START.

When the start time is reached, the oven will automatically turn on. The temperature and/or time settings can be changed anytime after pressing Start by repeating steps 1-7. When the set cook time ends, the oven will shut off automatically.

8.Press OFF/CANCEL to clear the display.

WarmingDrawer(onsome models)

WARNING

Food Poisoning Hazard

Do not let food sit for more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

The Warming Drawer is ideal for keeping hot cooked foods at serving temperature. It may also be used for warming breads and pastries.

Different types of food may be placed in the warming drawer at the same time. For best results, do not hold foods longer than 1 hour. For smaller quantities or heat-sensitive foods, such as eggs, do not hold longer than 30 minutes.

Food must be at serving temperature before being placed in the warming drawer. Breads, pastries, and fruit pies may be heated from room temperature.

Remove food from plastic bags and place in oven-safe container. Cover foods with a lid or aluminum foil.

Do not cover with plastic wrap.

Empty serving dishes and ovenproof dishes can be heated while the warming drawer is preheating.

Before using the warming drawer, wash the bottom of the drawer with soap and water. See “General Cleaning” section.

To Use:

1.Press WARM DRAWER ON/OFF.

“SET TEMP OR PUSH START” will appear on the display.

2.Press SET TEMP/TIME “+” or “-” keys to select a setting between 1 (lowest) and 10 (highest)

OR

Press START.

3.Allow the warming drawer to preheat for 15 minutes.

4.Place cooked food(s) in warming drawer.

5.Press WARM DRAWER ON/OFF when finished.

The Warming Drawer operates within a temperature range of 140ºF to 180°F (60ºC to 82°C).

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Whirlpool W10196150B warranty TimedCooking, To Set a Timed Cook, To Set a Delayed Timed Cook
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W10196150B specifications

The Whirlpool W10196150B is a versatile and essential appliance for any modern kitchen, designed to enhance cooking efficiency and convenience. This powerful and innovative range offers a blend of advanced technologies and user-friendly features, making it a popular choice among homeowners and culinary enthusiasts alike.

One of the standout characteristics of the Whirlpool W10196150B is its robust oven capacity. With ample space, this appliance can accommodate multiple dishes simultaneously, making it ideal for family meals or entertaining guests. The oven is equipped with precise temperature control, ensuring even and consistent cooking results. The advanced convection cooking technology circulates hot air evenly throughout the oven, which not only speeds up cooking times but also enhances the texture and flavor of the food.

The cooktop of the W10196150B features a range of effective burners, including powerful rapid boil burners that heat up quickly, allowing for fast meal preparation. The inclusion of a simmer burner offers precise heat control for delicate sauces, ensuring they don’t burn or overcook. The smooth surface cooktop design promotes easy cleaning, allowing users to wipe away spills and splatters in moments.

Another highlight of the Whirlpool W10196150B is its easy-to-use touchscreen controls that simplify the cooking process. With a straightforward interface, users can quickly access a variety of functions, presets, and cooking guides tailored to specific dishes. The appliance also offers a delay bake feature, allowing users to set the oven to start cooking at a later time—ideal for busy schedules.

Moreover, energy efficiency is a key focus in the design of the W10196150B. It meets Energy Star guidelines, ensuring it operates in an environmentally friendly manner without compromising performance. Safety features, such as automatic shut-off and a child lock, provide peace of mind, making it a suitable option for families with young children.

In summary, the Whirlpool W10196150B embodies modern cooking performance with a combination of spacious oven capacity, advanced cooking technologies, and user-friendly controls. Its thoughtful design and practical features cater to a variety of cooking needs, making it a valuable addition to any kitchen. Whether you're roasting, baking, or simmering, this range delivers reliable results, enhancing your culinary experience.
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