KEYPAD

FEATURE

INSTRUCTIONS

BAKE

Baking and

1.

Press BAKE.

 

roasting

2.

Press SET TEMP/TIME “+” or “-” arrow pads to set a temperature other than 350°F (175°C)

 

 

 

in 5° increments between 170°F and 550°F (75°C and 288°C).

 

 

3.

Press START.

 

 

4.

To change the temperature repeat steps 1 and 2. Press START or wait 5 seconds for the

 

 

 

change to take effect.

 

 

5.

Press CANCEL/OFF when finished.

 

 

 

 

BROIL

Broiling

1.

Position cookware in oven and close the oven door.

 

 

2.

Press BROIL.

 

 

3.

Press SET TEMP/TIME “+” or “-” arrow pads to set a temperature other than 550°F (285°C)

 

 

 

in 5° increments between 170°F and 550°F (75°C and 288°C).

 

 

4.

Press START.

 

 

5.

Press CANCEL/OFF when finished.

 

 

 

CONVECT

Convection

See “Convection Cooking” section for preset convection cooking options.

 

cooking

1.

Press CONVECT.

 

 

 

 

2.

Press CONVECT again to scroll through options.

 

 

3.

Press SET TEMP/TIME “+” or “-” arrow pads to set a temperature other than 325°F (162°C)

 

 

 

in 5° increments between 170°F and 550°F (75°C and 288°C).

 

 

4.

Press START.

 

 

5.

To change the temperature repeat steps 1 and 3. Press START or wait 5 seconds for the

 

 

 

change to take effect.

 

 

6.

Press CANCEL/OFF when finished.

 

 

 

RAPID

Preheat

If desired, press RAPID PREHEAT when using the Bake or Convect functions for faster

PREHEAT

temperature

preheating of the oven cavity. See “Rapid Preheat” section.

 

 

 

KEEP WARM

Hold warm

Food must be at serving temperature before placing it in the warmed oven.

 

 

1.

Press KEEP WARM.

 

 

2.

Press SET TEMP/TIME “+” or “-” arrow pads to set a temperature between 145°F (63°C) and

 

 

 

190°F (88°C). The default temperature is 170°F (75°C).

 

 

3.

Press START.

 

 

4.

Press CANCEL/OFF when finished.

 

 

 

COOK TIME

Timed cooking

Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length

 

 

of time, and/or shut off automatically. Delay start should not be used for foods such as breads

 

 

and cakes because they may not bake properly.

 

 

To set a Timed Cook or a Delayed Timed Cook see “Timed Cooking” section.

 

 

 

START TIME

Delayed start

The Start Time keypad is used to enter the starting time for an oven function with a delayed

 

 

start.

 

 

 

SET

Temperature and

The “+” or “-” arrow pads are used to adjust time and temperature settings.

TEMP/TIME

time adjust

 

 

 

 

 

START

Cooking start

The Start pad begins any oven function. If start is not pressed within 30 seconds after pressing

 

 

a keypad, the function is canceled and the time of day is displayed.

 

 

 

CANCEL/OFF

Range function

The Cancel/Off keypad stops any oven function except the Clock, Timer, and Control Lock.

 

 

 

 

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Whirlpool W10196150B Keypad Feature Instructions Bake, Broil, Convect, Rapid, Preheat, Keep Warm, Cook Time, Start Time
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W10196150B specifications

The Whirlpool W10196150B is a versatile and essential appliance for any modern kitchen, designed to enhance cooking efficiency and convenience. This powerful and innovative range offers a blend of advanced technologies and user-friendly features, making it a popular choice among homeowners and culinary enthusiasts alike.

One of the standout characteristics of the Whirlpool W10196150B is its robust oven capacity. With ample space, this appliance can accommodate multiple dishes simultaneously, making it ideal for family meals or entertaining guests. The oven is equipped with precise temperature control, ensuring even and consistent cooking results. The advanced convection cooking technology circulates hot air evenly throughout the oven, which not only speeds up cooking times but also enhances the texture and flavor of the food.

The cooktop of the W10196150B features a range of effective burners, including powerful rapid boil burners that heat up quickly, allowing for fast meal preparation. The inclusion of a simmer burner offers precise heat control for delicate sauces, ensuring they don’t burn or overcook. The smooth surface cooktop design promotes easy cleaning, allowing users to wipe away spills and splatters in moments.

Another highlight of the Whirlpool W10196150B is its easy-to-use touchscreen controls that simplify the cooking process. With a straightforward interface, users can quickly access a variety of functions, presets, and cooking guides tailored to specific dishes. The appliance also offers a delay bake feature, allowing users to set the oven to start cooking at a later time—ideal for busy schedules.

Moreover, energy efficiency is a key focus in the design of the W10196150B. It meets Energy Star guidelines, ensuring it operates in an environmentally friendly manner without compromising performance. Safety features, such as automatic shut-off and a child lock, provide peace of mind, making it a suitable option for families with young children.

In summary, the Whirlpool W10196150B embodies modern cooking performance with a combination of spacious oven capacity, advanced cooking technologies, and user-friendly controls. Its thoughtful design and practical features cater to a variety of cooking needs, making it a valuable addition to any kitchen. Whether you're roasting, baking, or simmering, this range delivers reliable results, enhancing your culinary experience.
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