Changing the Temperature Display
To change the display from Farhenheit to Celcius, press the °F/°C button. An indicator light will show which unit of measure is selected.
Lighting the cabinet
Press the light selector button to turn the interior light on. This will set the light to be on at all times. Press the light selector button again to turn the light off. This will allow the light to come on only when the door is opened.
Lock
The wine cellar is equipped with a lock that is located at the top and center of the door frame. To lock the wine cellar, insert the key all the way into the lock and turn clockwise. To unlock, turn the key counterclockwise.
WineRacks
To Remove and Replace the Wine Racks
1.To remove a rack, tilt the rear of the rack up and pull forward.
2.To replace the rack, place the rack on the support brackets and push the rack down until it locks into place.
StockingtheWine Cellar
The wine cellar has a maximum capacity of 36 bottles of wine, when configured as outlined below.
To Stock the First Six Racks
Each rack holds up to 5 bottles when stocked as per Fig.A
1.Starting at the
2.Place the second bottle beside the first with the bottom of the bottle aligned with the front trim of the wine rack.
3.Continue in this manner for the next 3 bottles.
4.Place the base of the fifth bottle in the right rear corner of the rack.
Fig.A
To Stock the Staggered Bottom Rack
1.Load the bottom level of the staggered rack with up to
3 bottles, with the base of the bottle against the
2.Load the top level of the staggered rack with up to 3 bottles set in same manner as in step 1.
WINE CELLAR CARE
Cleaning
WARNING
Explosion Hazard
Use nonflammable cleaner.
Failure to do so can result in death, explosion, or fire.
Clean the wine cellar about once a month to avoid
To clean your wine cellar:
1.Unplug wine cellar or disconnect power.
2.Remove all racks from inside the wine cellar.
3.Hand wash, rinse, and dry removable parts and interior surfaces thoroughly. Use a clean sponge or soft cloth and a mild detergent in warm water.
Do not use abrasive or harsh cleaners such as window sprays, scouring cleansers, flammable fluids, cleaning waxes, concentrated detergents, bleaches or cleansers containing petroleum products on plastic parts, interior and door liners or gaskets. Do not use paper towels, scouring pads, or other harsh cleaning tools. These can scratch or damage materials.
To help remove odors, you can wash interior walls with a mixture of warm water and baking soda (2 tbs to 1 qt [26 g to 0.95 L] of water).
4.Wash stainless steel and painted metal exteriors with a clean sponge or soft cloth and a mild detergent in warm water. Do not use abrasive or harsh cleaners, or cleaners containing chlorine. These can scratch or damage materials. Dry thoroughly with a soft cloth. For additional protection against damage to painted metal exteriors, apply appliance wax (or auto paste wax) with a clean, soft cloth. Do not wax plastic parts.
5.Replace the racks.
6.Plug in wine cellar or reconnect power.
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