ToasterOven manual07 2/7/07 4:04 PM Page 11
Care and Cleaning
1Turn the TEMP Control to “0” and the TIME Control to “OFF” and unplug before cleaning. Wait until your oven and toaster have completely cooled before cleaning.
2Clean the outside of the oven with a damp cloth and dry thoroughly. Clean stubborn stains with a nonabrasive liquid cleaner. Rinse and dry thoroughly. Do not use metal scouring pads or abrasive cleaners that will scratch the surface.
3Clean the glass door with a cloth or sponge dampened with warm, sudsy water and dry thoroughly.
4Wash the Wire Baking rack, Drip/Roasting/Baking pan, Wire Broil Rack and Oven Crumb Tray in hot, sudsy water. DO NOT use abrasive cleaners or metal scouring pads to clean the oven rack, broiling/roasting rack or drip/baking pan. Clean stubborn stains with a nylon or polyester mesh pad and a mild, nonabrasive cleaner. Rinse and dry thoroughly.
5The walls on the inside of the oven have a nonstick coating which allows food particles or spatters during oven use to be easily wiped clean. Remove heavy spatter after use with a nylon or polyester mesh pad, sponge or cloth dampened with warm water. Blot dry with a paper towel or soft, dry cloth.
6DO NOT use cleaning agents, cleansers or metal scouring pads on the nonstick coating as this may reduce its effectiveness.
7Empty the Toaster Crumb Tray which is located on the back of the Oven often.
Recipes
11 | 12 |
