Manuals / Wolfgang Puck / Kitchen Appliance / Rice Cooker

Wolfgang Puck HSN5C_RICECOOKER08 Sweet Potato Puree With Gingersnap Cookies, Steel Cut Oatmeal

Models: HSN5C_RICECOOKER08

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Sweet Potato Puree With

HSN5C_RiceCooker08 6/23/08 10:24 AM Page 39

Sweet Potato Puree With

Gingersnap Cookies

4 Servings

INGREDIENTS

11/2 pounds sweet potatoes

3 tablespoons unsalted butter

6 gingersnap cookies, crumbled

1tablespoon brown sugar

1cup heavy cream

kosher salt and fresh cracked pepper to taste

METHOD

1Peel and cut sweet potatoes into uniform chunks. Add to Rice Cooker Pot. Add 1 cup water, close lid, and press COOK.

2When rice cooker switches to KEEP WARM, check potatoes. They should be very tender. Add remaining ingredients and mash until quite smooth. Taste for seasoning.

3Serve right away or keep hot in the KEEP WARM setting.

Recipe courtesy Marian Getz

Steel Cut Oatmeal

2 - 3 servings

INGREDIENTS

3/4 cup steel-cut oats, preferably organic 2 cups water

1/4 teaspoon salt

1/4 teaspoon pure vanilla extract 2 tablespoons raisins

METHOD

1Place ingredients into the Rice Cooker Pot.

2Press COOK. Oatmeal will be ready in 10 - 15 minutes.

Variations: Add dried fruit or 1/2 cup honey and 1 teaspoon ground cinnamon at the start of the cooking cycle.

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Wolfgang Puck HSN5C_RICECOOKER08 Sweet Potato Puree With Gingersnap Cookies, Steel Cut Oatmeal, Servings, 2 - 3 servings

Contents

I M P O R T A N T N O T I C E Wolfgang Puck5 Cup Electric Rice Cooker with Detachable Lid Use and Care IMPORTANT SAFEGUARDS Before Your First UseADDITIONAL SAFETY INFORMATION SAVE THESE INSTRUCTIONSWolfgang Puck Table of ContentsRice Cooker Housing Steaming Basket Carrying Handle Detachable Know Your Rice CookerRice Cooker Pot Power Cord Scoop Measuring Cup Condensation Collector Lid Stem Lid Release Button Detachable Lid3 Set the unit on a stable, level surface Attaching the Detachable Lid Removing the Detachable LidUsing Your Rice Cooker/Steamer to Steam Vegetables Using Your Rice Cooker/Steamer to Cook RiceCare & Cleaning Helpful HintsHelpful Hints cont Main Dish and Side Dish Recipes for the 5-cup Rice Cooker Fresh Vegetable Steaming ChartVEGETABLE QUANTITYPad Thai Shrimp and Sausage Jambalaya4 servings 2 ServingsCorned Beef and Cabbage Sausage and Sauerkraut2 - 4 Servings Recipe courtesy Marian GetzSplit Pea and Ham Soup Sloppy Joes4 - 5 Servings Recipe courtesy Christina ChanceyBeer Braised Baby Back Ribs Braised Pork and Apples2 - 3 servings We recommend Maggi brand Recipe courtesy Marian GetzDumplings Chicken and Dumplings3 Servings 3 ServingsMacaroni & Cheese Soy Steamed Salmon Filets with Shiitake Brown Rice2 Servings Recipe courtesy Marian GetzOne Pot Pasta Primavera One Pot Pasta3 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostFlavorful Smashed Potatoes Wasabi Mashed PotatoesI like serving this with quickly-seared ahi tuna steaks 4 Servings Recipe courtesy Marian GetzGreen Rice Easy Red Beans and Rice3 - 4 servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostCauliflower Mashers Risotto with Asparagus4 servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostQuickie Cornbread Gorgonzola Cheese Polenta3 - 4 Servings Note This is a great accompaniment to lambSteel Cut Oatmeal Sweet Potato Puree With Gingersnap Cookies4 Servings Recipe courtesy Marian GetzSteamed Chocolate Cup Custard Dessert Recipes for the 5-cup Rice Cooker1 Serving Recipe courtesy Marian GetzWolf’s Bread Pudding Raspberry White Chocolate Bread Pudding4 Servings Recipe courtesy Marian GetzChocolate Glaze for Crazy Cake Chocolate Crazy Cake4 - 6 Servings Recipe courtesy Debra Murray, Wolfgang Puck HSN HostRaspberry Coulis Rice Pudding3 - 4 Servings Recipe Courtesy, Marian GetzRice Cooker Cakes Steamed Lemon Cup Custard1 Serving Recipe courtesy Marian GetzRecipe Notes Recipe NotesHSN5CRiceCooker08 6/23/08 1024 AM Page Limited Warranty To obtain service under the terms of this warranty, call Toll FreeRecipe Notes