Contents
Important safety Information Page 5
For the User
Controls | Page | 6 |
24 hour Clock and Timer | Page | 7 |
Before the First Use | Page | 8 |
Using the Oven | Page | 8 |
Using the Conventional Oven | Page | 9 |
Cooking Chart | Page | 10 |
Using the fan Oven | Page | 11 |
Defrosting | Page | 13 |
Grilling | Page | 14 |
Cleaning the oven | Page | 16 |
If Something Goes Wrong | Page | 18 |
Service And Spare Parts | Page | 19 |
Peace Of Mind for 24 Months | Page | 19 |
For the Installer
Installation | Page | 20 |
Electrical Connection | Page | 20 |
Building In | Page | 21 |
Controls
Oven Function Control Knob
(Fig. 1 Page 3)
Oven Light - The oven light will be on without any cooking function
Defrost Setting - This setting is intended to assist in thawing of frozen food (see page 14).
Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven.
Top heating element - The heat comes from the top of the oven only.
Bottom heating element - The heat comes from the bottom of the oven only.
Fan cooking - This allows you to roast or roast and bake simoultaneously using any shelf, without flavour transference.
Inner grill element only - can be used for grilling small quantities.
Double Grill - The full grill element will be on.
Thermal Grilling - This function offers an alter- native method of cooking food items, normally associated with conventional grilling. The grill element and the oven fan operate together, circulating hot air around the food.
Thermostat Control Knob
(Fig. 2 Page 3)
Turn the thermostat control knob clockwise to select temperatures between 50°C and 250°C (MAX).
24 hour Clock and Timer (Fig. 3 Page 3)
Minute minder
Cooking duration
End of cooking time
Manual function
Cookpot symbol - This will be displayed when a
program is in operation.
AAuto symbol - This will be displayed when the
U | oven has been programmed for automatic |
T |
|
Ooperation.
-+ Time setting knob
6