Dimensions, Connections, Grill, Hotplate | Zanussi ZCG 7691 guide

TECHNICAL DATA

DIMENSIONS

	Height	Width	Depth
Height to hotplate	900mm (nominal)	600mm (nominal)	600mm
			(to front of
			door panel)
Space for fixing at hotplate level	2mm minimum clearance
Space for fixing above hotplate level	Flush-see important note 'Location of Appliance'.
Minimum space above hotplate	787mm (If a cooker hood is fitted refer to the cooker hood
	installation instructions).
Weight of appliance	67.0 kg.
Minimum distance from rear wall	5mm (spacer given by pressed spacer on vent panel).

CONNECTIONS

Gas	Rear left hand side of appliance at hotplate level.
	Rc½ (½" B.S.P. female).
Electric	230V-240V 50 Hz mains 3 core cable is supplied with an integral,
	moulded plug fitted with a 3 amp fuse.
GRILL	Natural Gas		L.P.Gas
Heat Input	2.7kW (9215 Btu/h)		2.45kW (176 g/h)
Injector Marking	121		078
HOTPLATE		Natural Gas
	R.H.F.	R.H.R.	L.H.R.	L.H.F
Heat Input	1.0kW	1.9kW	1.9kW	2.9kW
	(3412 Btu/h)	(6483 Btu/h)	(6483 Btu/h)	(9895 Btu/h)
Injector Marking	070	096	096	119
		L.P.Gas
	R.H.F.	R.H.R.	L.H.R.	L.H.F.
Heat Input	1.0kW	1.9kW	1.9kW	2.9kW
	(71.85 g/h)	(136.5 g/h)	(136.5 g/h)	(208.4 g/h)
Injector Marking	050	071	071	083

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Zanussi ZCG 7691 manual Dimensions, Connections, Grill, Hotplate

Contents

ZCG For your safety Introduction Contents Further ignition of the burner Lighting the applianceHotplate Top oven Grill/top ovenGrill Oven light Main ovenTo turn off any burner Prior to using the grill Grill control has two heat settingsGrill Heat control Cooking positions GeneralPreheating Positioning food on the grid Grill pan and handle Grill pan is supplied with a removable handle Hotplate Burner sizes Take care to avoid burns and scalds when you Are reaching across the hotplateUse pans with flat bases. They are more stable Than pans which are warped Helpful hints Ovens Heat zonesOven shelves Top oven You should turn food round during the cooking time Baking trays and dishes Roasting Condensation Oven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Oven cooking chart Top oven Base MediumLamb Shelf on Medium Base Well Done Fruit pie shortcrust 25 35 mins 45 60 mins Baked custard 50 60 mins Electronic timer To use the TimerTo set the time of day Turn the selector knob to Manual then turn to Clock Setting the controls for automatic use Automatic controlClock. Turn Either direction Cooked by? Switch off shows G 7 6 9 How long willFood take To cook? Hints and tips for automatic cooking Please note There is no slow cook on the top oven Slow cookingFood preparation slow cooking Do not cook casseroles over 2.7kg 6lb Cover food with a tight fitting lid or tin foilThaw thoroughly before cooking Left over food should be cooled quickly and refrigerated Care and cleaning For your safety Cleaning the handles and control knobs When replacing hotplate burner parts Cap to crown Grill and oven furniture Ovens Main oven cleaning cycle Top oven cleaning cycle Some staining will remain Cleaning between the outer and inner door glass To remove the outer glass Location Cleaning The Door GlassInstalling the appliance Appliance dimensions PositioningHeight to hotplate 900mm 920mm Width 598mm Depth Moving your appliance General information For your safetyConnecting to the electricity supply Replacing the oven light bulb What is wrong and why? Check Probably a fault Service and spare parts 7 0 5 9 2 9 9 2 Customer Care Department High Street Slough Berkshire Installation Instructions Dimensions ConnectionsGrill Hotplate Important Safety Requirements Main OvenTOP Oven General Location of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connecting to GAS Connection to the Electricity Supply Pressure Testing Checking the GrillChecking the Hotplate Checking LID SHUT-OFF Device Automatic Operation Checking the Main Oven ControlsChecking the Main Oven General Note Checking the TOP OvenChecking the Main Oven Light Guarantee Conditions Standard guarantee conditions T E S G 7 6 9 1 T E S Part Number311733600