Service and spare parts, 7 0 5 9 2 9 9 2 | Zanussi ZCG 7691 instruction

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Service and spare parts

In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Service Force Centre by telephoning:-

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Your telephone call will be automatically routed to the Service Force Centre covering your post code area.

For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.uk

Before you call an engineer check through the information under the heading 'What is wrong and why? '

In-guarantee customers should ensure that the checks under the heading 'What is wrong and why?' have been made as the engineer will make a charge if the fault is not a mechanical or electrical breakdown.

Please note that it is necessary to provide proof of purchase for any in-guarantee service calls.

When you report a problem try to describe the nature of the fault. Always give your appliance's full name, model and serial number.

Make a note of this information in this space:

Name:

Model Number:

Serial Number:

P.N.C. Number:

Servicing

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Zanussi ZCG 7691 manual Service and spare parts, 7 0 5 9 2 9 9 2

Contents

ZCG Introduction For your safety Contents Further ignition of the burner Lighting the applianceHotplate Top oven Grill/top ovenGrill Oven light Main ovenTo turn off any burner Grill control has two heat settings Prior to using the grillGrill Heat control General Cooking positionsPreheating Positioning food on the grid Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate Are reaching across the hotplate Take care to avoid burns and scalds when youUse pans with flat bases. They are more stable Than pans which are warped Helpful hints Heat zones OvensOven shelves Top oven You should turn food round during the cooking time Baking trays and dishes Condensation Roasting Oven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Base Medium Oven cooking chart Top ovenLamb Shelf on Medium Base Well Done Fruit pie shortcrust 25 35 mins Baked custard 50 60 mins 45 60 mins To use the Timer Electronic timerTo set the time of day Turn the selector knob to Manual then turn to Clock Automatic control Setting the controls for automatic useClock. Turn Either direction G 7 6 9 How long will Cooked by? Switch off showsFood take To cook? Hints and tips for automatic cooking Please note There is no slow cook on the top oven Slow cookingFood preparation slow cooking Cover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Left over food should be cooled quickly and refrigerated Cleaning the handles and control knobs Care and cleaning For your safety Cap to crown When replacing hotplate burner parts Grill and oven furniture Ovens Main oven cleaning cycle Some staining will remain Top oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glass Location Cleaning The Door GlassInstalling the appliance Positioning Appliance dimensionsHeight to hotplate 900mm 920mm Width 598mm Depth Moving your appliance General information For your safetyConnecting to the electricity supply Replacing the oven light bulb Check What is wrong and why? Probably a fault 7 0 5 9 2 9 9 2 Service and spare parts High Street Slough Berkshire Customer Care Department Installation Instructions Connections DimensionsGrill Hotplate Main Oven Important Safety RequirementsTOP Oven General Location of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GAS Checking the Grill Pressure TestingChecking the Hotplate Checking LID SHUT-OFF Device Automatic Operation Checking the Main Oven ControlsChecking the Main Oven General Note Checking the TOP OvenChecking the Main Oven Light Standard guarantee conditions Guarantee Conditions T E S G 7 6 9 1 T E S Part Number311733600