Washing programmes

Programme

Degree of soil

 

Recommended quantity

 

 

Cycle

 

and type of load

 

of detergent

 

 

description

 

 

 

wash

prewash

 

 

 

 

 

 

 

 

1.

 

 

 

 

 

 

 

 

 

 

 

1 cold rinse

Any.

 

 

 

 

RINSE AND

Partial load (to be completed

 

 

 

 

(to avoid food scraps from

/

/

 

HOLD

later in the day).

 

 

 

 

sticking together).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.

 

 

 

 

 

Hot prewash

Heavy soil.

 

 

 

 

Main wash up to 70°C

INTENSIVE

Crockery, cutlery,

 

 

 

 

3 cold rinses

 

25 g

10 g

70°C

pots and pans

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

Turbo drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3.

 

 

 

 

 

Warm prewash

Normal soil.

 

 

 

 

Main wash up to 65°C

NORMAL PLUS

 

 

 

 

Crockery, cutlery,

 

25 g

10 g

 

2 cold rinses

65°C

 

 

pots and pans

 

 

 

 

1 hot rinse

 

 

 

 

WITH PREWASH

 

 

 

 

 

 

 

 

 

Turbo drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4.

 

 

 

 

 

Cold prewash

 

 

 

 

 

Main wash up to 65°C

Normal soil.

 

 

 

 

NORMAL 65°C

 

 

 

 

 

25 g

5 g

 

2 cold rinses

Crockery and cutlery

 

 

WITH PREWASH

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turbo drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

5.

 

 

 

 

 

Cold prewash

 

 

 

 

 

Main wash up to 50°C

ECONOMY 50°C

Light soil.

 

 

 

 

 

25 g

5 g

 

2 cold rinses

WITH PREWASH

Crockery and cutlery

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

Turbo drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*6.

 

 

 

 

 

Cold prewash

 

 

 

 

 

Main wash up to 50°C

Normal soil.

 

 

 

 

BIO 50°C

 

25 g

5 g

 

2 cold rinses

Crockery and cutlery

 

 

WITH PREWASH

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turbo drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7.

 

 

 

 

 

Main wash up to 50°C

BIO 50°C

Light soil.

 

 

 

 

1 cold rinse

 

30 g

/

 

Crockery and cutlery

 

 

1 hot rinse

NO PREWASH

 

 

 

 

 

 

 

 

 

 

 

 

 

Turbo drying

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

**8.

 

 

 

 

 

 

Light soil.

 

 

 

 

 

 

 

 

 

Main wash up to 55°C

QUICK WASH

Crockery and

 

30 g

/

 

1 cold rinse

55°C

party crockery

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

 

 

 

 

9.

 

 

 

 

 

Cold prewash

Light soil.

 

 

 

 

Main wash up to 45°C

DELICATE 45°C

 

 

 

 

Delicate china

 

25 g

5 g

 

2 cold rinses

WITH PREWASH

 

 

and glassware

 

 

 

 

1 hot rinse

 

 

 

 

 

 

 

 

 

 

 

Turbo drying

10. PLATE WARMER

This is a programme designed

 

 

 

 

 

both to heat plates before

 

 

 

 

 

serving or remove dust from

 

/

/

 

 

1 hot rinse

dishes which have not been

 

 

 

 

 

 

 

 

 

 

used for a long time.

 

 

 

 

 

 

 

 

 

 

 

*Testing programme for EN 50242 (see "Hints for Test Centres").

**This is a special programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may re-use them promptly.

Important! if you select the "half load" option remember to reduce the quantity of detergent.

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Zanussi ZD 699 ALU manual Washing programmes

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