INSTRUCTIONS FOR THE USER
General information | To ensure correct operation, the appliance should | |
| be located where | the ambient temperature is |
This appliance is designed for the freezing and | between |
|
storage of frozen food in a domestic home. |
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Description of the Appliance
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1. | Freezing tray (with 1 ice cube tray) | 6. | Defrost water outlet | |
2. | Freezing compartment | 7. | Adjustable feet | |
3. | Storing compartments (wire baskets) | 8. | Door gasket | |
4. | Rating Plate | 9. | Thermostat | |
5. | Control Panel | 10. | Air grid | |
| a) | Green Indicator Light | 11. | Condenser |
| b) | Red Indicator Light | 12. | Air circulation |
| c) | Yellow Indicator Light | 13. | Compressor |
d)Fast Freeze Switch (continuous operation)
e)Thermostat control knob
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