Uses, Tables and Tips

Pans

The better the pan, the better the results.

You can recognise good pans by their bases. The base should be as thick and flat as possible.

Pay particular attention when buying new pans to the diameter of the base. Manufacturers often give only the diameter of the upper rim.

Pots with aluminium or copper bases can cause metallic discolour- ing on the ceramic glass surface, which is very difficult or impossible to remove.

Do not use cast iron pans or pans with a rough, burred or damaged base. This can produce permanent scratching if the pan is slid across the surface.

When cold, pan bases are normally bowed slightly

inwards (concave). They should never be bowed outwards (convex).

If you wish to use special types of pan (e.g. a

pressure cooker, simmering pan, wok, etc.), please observe the manufacturer's instructions.

2Energy saving tips

You can save valuable energy by observing the following points:

Always position pots and pans before switching on the cooking zone.

Dirty cooking zones and pan bases increase power consumption.

• Whenever possible always position the lids firmly on pots and pans to cover completely.

Switch off the cooking zones before the end of the

cooking time to use the residual heat such as to keep foods warm or for melting.

The base of the pan should be

the same size as the cooking zone.

Using a pressure cooker reduces

cooking times by up to 50%.

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Zanussi ZKF 661 LX, ZKF 661 LN manual Uses, Tables and Tips, Pans, Energy saving tips

ZKF 661 LN, ZKF 661 LX specifications

The Zanussi ZKF 661 LN and ZKF 661 LX represent a fine blend of functionality and sleek design in the realm of kitchen appliances. Both models are equipped with advanced technologies aimed at enhancing cooking efficiency and user convenience.

One of the standout features of the Zanussi ZKF 661 series is its impressive induction cooking technology. Induction cooking offers rapid heat generation with precise temperature control, allowing for faster meal preparation while using less energy than traditional gas or electric cooktops. This technology ensures that heat is generated directly in the cookware, meaning the cooktop remains cool to the touch, enhancing safety in family kitchens.

The models boast a spacious cooking surface that can accommodate various pot sizes, making it highly versatile for any cooking enthusiast. Each zone features a user-friendly touch control interface, allowing for seamless adjustments to heat levels. With a boost function available for each cooking zone, users can quickly reach high temperatures for boiling or searing, helping to speed up meal preparation.

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In conclusion, the Zanussi ZKF 661 LN and ZKF 661 LX offer an exceptional cooking experience through their advanced features, including induction cooking technology, user-friendly controls, modern design, and safety measures. These models cater to diverse cooking needs while ensuring a fast, efficient, and safe cooking environment, making them ideal for modern kitchens.