TYPE OF DISH

Breast of chicken

Hamburger

Fish Fillet

Toasted sandwiches

Toast

Quantity

Pieces

g

4

400

6

600

4

400

4-6

/

4-6

/

 

Grilling

level

Temp. (°C)

3

250

3

250

3

250

3

250

3

250

Cooking time in minutes

1st side

2nd side

12-15

12-14

20-30

 

12-14

10-12

5-7

/

2-4

2-3

Thermal grilling

Warning! Use this function with a maximum temperature of 200°C.

TYPE OF DISH

Rolled joints (turkey)

Chicken (cut in two)

Chicken drumsticks

Quail

Vegetable gratin

pieces. Scallops

Mackerel

Fish slices

Quantity

Pieces

g

11000

21000

6

-

4

500

-

-

-

-

2-4

-

4-6

800

 

Grilling

level

Temp. (°C)

3

200

3

200

3

200

3

200

3

200

3

200

3

200

3

200

Cooking time in minutes

1st side

2nd side

30-40

20-30

25-30

20-30

15-20

15-18

25-30

20-25

20-25

-

15-20

-

15-20

10-15

12-15

8-10

Care and cleaning

Warning! Refer to "Safety information" chapter.

Cleaning the oven door

The oven door has two panels of glass installed one be- hind the other. You can remove the glass panel to clean it.

Caution! Do not use the oven without the glass panels.

1Pull the trim away from the door and lift off.

2Hold the door glass with one hand and remove the glass with the other hand.

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Zanussi ZOB550XL, ZOB555XL, ZOB555WL, ZOB550WL Care and cleaning, Thermal grilling, Cleaning the oven door, Quantity Pieces