HEALTH AND SAFETY GUIDELINES

Because of consumer demand, preservatives have been removed from many pre-prepared foods. This together with the changes in shopping habits to a once-a-week shop, mean that safe handling and storage of food is even more important than ever.

The following tips should help you to ensure that the food in your home is in as perfect condition as possible.

■Keep the freezer door closed as much as possi- ble.

■Do not push food together too much, try to allow air to circulate around each item.

■Cool cooked food as quickly as possible but do NOT place in the freezer until cool. (Leave food in a place as cool as possible in order that it can then be placed in the refrigerator as soon as pos- sible).

■Do not store food uncovered.

■The best way to defrost food is to put it in the refrigerator to thaw slowly.

■Ensure that food placed in the freezer is dated and labelled and used in date order to ensure that food is consumed at its best.

■It is important that food is used before its “best before” date.

■Always wash your hands with soapy water and dry them with a clean towel before handling food.

■Keep work surfaces clean and avoid cross conta- mination by not using the same work surface or knife, without washing them thoroughly in between.

■The foods to be frozen must be fresh and of the best quality.

■The size of each pack should be small enough to ensure that it is used in one go. Small packs freeze more quickly and uniformly and give better results.

■Frozen food, once thawed, must not be refrozen. Lean food keeps better and longer than fatty food, salt reduces the storage time.

■Wrap the food in polythene or aluminium freezing bags or foil so that they adhere to the food and provide an airlight seal.

■Packaging which is swollen or has traces of refrozen water droplets on the pack could indicate that the product has not been kept at a suitable temperature and that it may have lost its original quality. Partially thawed food must not be refrozen, it must be consumed within 24 hours. Never exceed the storage time indicated.

■Never place bottles or cans of fizzy drink in the freezer as they may explode. Containers with a lid must not be filled to the brim.

■Do not open the door or place extra fresh food in the freezer next to food which is already frozen as this could cause the temperature of the frozen food to rise and its quality and storage life to reduce.

Important

In the event of a power failure causing the temperature within your freezer to rise, do not re- freeze the food without checking its condition. The following guidelines should assist you:

Ice-cream:once thawed should be discarded.

Fruits & Vegetables: if soft should be cooked and used up.

Breads & Cakes: can be re-frozen without danger.

Shellfish: should be refrigerated and used up quickly.

Cooked Dishes: i.e. casseroles should be refrigerated and used up.

Large Pieces of Meat: can be re-frozen providing there are still ice crystals remaining within them.

Small Joints: should be cooked and can then be re-frozen as cooked dishes.

Chicken: should also be cooked and re-frozen as a cooked dish.

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Zanussi ZV 48 RF manual Health and Safety Guidelines
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ZV 48 RF specifications

The Zanussi ZV 48 RF is a standout model in the realm of kitchen appliances, specifically designed to enhance cooking experiences with its advanced features and user-friendly design. This refrigerator serves not only as a functional appliance but also as a modern centerpiece for the kitchen.

One of the key features of the Zanussi ZV 48 RF is its spacious interior. With a generous capacity, it comfortably accommodates a wide range of groceries, making it ideal for families or those who enjoy meal prepping. The adjustable shelves allow users to create the perfect configuration for their storage needs, optimizing space for both tall and short items.

Energy efficiency is a major focus for the Zanussi ZV 48 RF. Equipped with an A+ energy rating, it helps to reduce electricity consumption without compromising on performance. This feature makes it an environmentally-friendly choice, appealing to consumers who are looking to lower their carbon footprint while enjoying modern conveniences.

The refrigerator comes with advanced cooling technologies that ensure optimal food preservation. With a multi-air flow system, the ZV 48 RF maintains an even temperature throughout the fridge, preventing hot spots. This technology helps keep fruits and vegetables fresh for longer and reduces spoilage, ultimately saving users money and minimizing waste.

Another notable characteristic of the Zanussi ZV 48 RF is its user-friendly interface. The intuitive control panel allows users to adjust settings with ease, ensuring that the fridge operates according to their preferences. The implementation of LED lighting provides better visibility, making it easy to locate items even in low-light conditions.

Noise reduction is also a prominent feature. The Zanussi ZV 48 RF operates quietly, making it an excellent choice for open-plan living spaces where peace is a priority. The sleek design and smooth finish blend seamlessly with various kitchen aesthetics, making it a versatile appliance that suits different styles.

In summary, the Zanussi ZV 48 RF combines space, efficiency, and technology to create a remarkable refrigerator that meets the needs of modern households. With its energy-saving features, advanced cooling technologies, user-friendly interface, and stylish design, it stands out as a worthy investment for anyone looking to upgrade their kitchen appliance lineup.
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