KitchenAid KECC508, KECC568, KECC567, KECC507, KECC562, KECC502, KECC051 Important Safety Instructions

Page 3

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow basic precautions, including the following:

CAUTION: Do not store items of interest to children in cabinets above a cooktop – Children climbing on the cooktop to reach items could be seriously injured.

Proper Installation – Be sure your cooktop is properly installed and grounded by a qualified technician.

Never Use Your Cooktop for Warming or Heating the Room.

Do Not Leave Children Alone – Children should not be left alone or unattended in area where cooktop is in use. They should never be allowed to sit or stand on any part of the cooktop.

Wear Proper Apparel – Loose-fitting or hanging garments should never be worn while using the cooktop.

User Servicing – Do not repair or replace any part of the cooktop unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

Storage on Cooktop – Flammable materials should not be stored near surface units.

Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher.

Use Only Dry Potholders – Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS – Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among those areas are the cooktop and surfaces facing the cooktop.

Use Proper Pan Size – This cooktop is equipped with one or more surface units of different size. Select utensils having flat bottoms large enough to cover the surface unit heating element. The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to burner will also improve efficiency.

Never Leave Surface Units Unattended at High Heat Settings – Boilover causes smoking and greasy spillovers that may ignite.

Glazed Cooking Utensils – Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for cooktop service without breaking due to the sudden change in temperature.

Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

Do Not Cook on Broken Cooktop – If cooktop should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately.

Clean Cooktop With Caution – If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

For units with ventilating hood –

Clean Ventilating Hoods Frequently – Grease should not be allowed to accumulate on hood or filter.

When flaming foods under the hood, turn the fan on.

For units with coil elements –

Make Sure Reflector Pans or Drip Bowls Are in Place – Absence of these pans or bowls during cooking may subject wiring or components underneath to damage.

Protective Liners – Do not use aluminum foil to line surface unit drip bowls, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock, or fire.

Do Not Soak Removable Heating Elements -

Heating elements should never be immersed in water.

SAVE THESE INSTRUCTIONS

3

Image 3
Contents Guide d’utilisation et d’entretien Electric CooktopTable DE Cuisson Électrique Use &CareGuideTable of Contents Cooktop SafetyTable DES Matières Important Safety Instructions Control Panels Parts and FeaturesTouch Control Models 36 in .4 cm model shown Cooktops Knob Control Models 36 in .4 cm model shownKnob Controls Hot Surface Indicator Light on Knob Control modelsPower on Lights Cooktop ControlsCeramic Glass Hot Surface Indicator Lights on Touch Control modelsCooktop USE Control LockTo Use Single Dual-Circuit ElementsMelt & Hold Function Knob Controls Electronic Touch ControlCookware Cookware CharacteristicsKeep Warm Function Home CanningCooktop Controls TroubleshootingGeneral Cleaning Cooktop CareAssistance or Service U.S.ACanada KitchenAid will not pay for ONE-YEAR Full WarrantyVotre sécurité et celle des autres est très importante Sécurité DE LA Table DE CuissonPour les appareils à éléments en spirale Pièces ET Caractéristiques Tableaux de commandeTableau de commande Témoins lumineux Marche Commandes àboutonsCommandes électroniques tactiles Réglage Utilisation RecommandéeUtilisation ALL OFF toutes commandes éteintesVerrouillage des commandes VitrocéramiqueUtilisation de lélément Simple Commandes À BoutonsCommandes Électroniques Tactiles Éléments àdouble circuitUstensiles de cuisson Fonction Melt & Hold fondre et garderFonction Keep Warm garder au chaud Préparation de conserves à la maisonCommandes DE LA Table DE Cuisson Nettoyage généralVitrocéramique Dépannage Assistance OU ServiceKitchenAid ne paiera pas pour Garantie Complète DE UN ANAll rights reserved 8285368
Related manuals
Manual 36 pages 28.79 Kb Manual 36 pages 36.12 Kb

KECC051, KECC562, KECC502, KECC567, KECC568 specifications

The KitchenAid KECC508, KECC568, KECC507, KECC567, and KECC502 are a series of high-quality cooktops that cater to various cooking needs and preferences, designed with a blend of style and functionality. These models showcase KitchenAid's commitment to performance and innovation, providing users with a reliable cooking experience.

Starting with the KECC508, this model features a sleek, glass-ceramic surface that not only enhances the aesthetic appeal of any kitchen but also facilitates easy cleanup. It is equipped with a powerful four-burner configuration, which includes two high-output burners ideal for quick boiling and searing. The intuitive control knobs allow for precise adjustments, ensuring that even the most delicate dishes are cooked to perfection. Moreover, the KECC508 includes simmer settings, ideal for sauces and soups that require low, steady heat.

The KECC568 is a standout with its premium features such as the dual-zone burners, which provide versatility for different pot sizes. This model is equipped with a powerful 10-inch burner, allowing for greater heat distribution and even cooking. The KECC568 also comes with a hot surface indicator light, enhancing kitchen safety by alerting users if the surface is still hot after use.

The KECC507 retains many of the features found in its counterparts but focuses on an enhanced user experience. With easy-to-use touch controls and a digital display, users can operate this cooktop intuitively. Its robust five-burner configuration accommodates sizable cookware, making it perfect for those who enjoy entertaining.

Moving on to the KECC567, this model is tailored for those who appreciate flexibility in cooking. With five cooking zones, including various sizes, this cooktop allows users to multitask effortlessly. Its quick-heating capabilities minimize wait times, while the residual heat indicator shows when the burners are still hot, thereby adding an extra layer of safety.

Lastly, the KECC502 is designed with energy efficiency in mind, utilizing induction cooking technology that delivers rapid heating while also reducing overall energy consumption. The induction feature allows for precise temperature control, which is ideal for gourmet cooking, resulting in less wasted energy and a more sustainable kitchen environment.

Overall, KitchenAid's KECC508, KECC568, KECC507, KECC567, and KECC502 cooktops provide a blend of distinctive features, advanced technologies, and user-centric designs, catering to both amateur cooks and seasoned chefs. With their focus on performance, safety, and convenience, these models make a significant addition to any modern kitchen.