Sharp R-2V58 specifications 0cttJ%wQUICK Referenceguide R-2S58

Page 27

a QUICK REFERENCE GUIDE (R-2V58)

Variable	To cook for IO min. on HIGH.	Cooking Time
Cooking
		0
Control

HIGH

10

Variable
Cooking Control	Timer

Defrosting

To defrost 0.5 kg meat.

Weight

DEFROS

MED LOW

DEFROST

Variable
Cooking Control	Timer OS
	Timer OS

0cttJ%wQUICK REFERENCEGUIDE (R-2S58)

Auto cook/ To cook 2 Jacket Potatoes.

Iefrost

Menu Number

Serves

>ower	Level
	for lOO%+	70% -9	50%	3 30% * 10%
	?			I
r/ariable	To soften Cream Cheese or Butter for	40 seconds	on	30%.
Zooking

Cooking Time

Zontrol

nstant Cook - Just One Touch

Within 1 minute of closing the door

Child Lock To LOCK

Press	for 3 seconds.	---	----
-----	-------

tTo UN LOCK

Clock

To set for 11:45 am

I

Press for 3 seconds.

Image 27

Contents Sharr Page Microwave Special NotesOven Diagram Installation InstructionsControl Panel Select Desired Power Setting Level Cooking Time by Rotate Timer knobKnob Weight Power Leveloserve LevelClear if you make a mistake during programming RINSTANT-l LOWLOW High Muffins0MIN IEnter desired cooking timeCookqefrost Ati0Clear Instant COOK/STARTStart NotSpecifications Service Call CheckFrozen Vegetable Chart 500 Arrange A 23cm flan Dish. Arrange With Stalk Towards AT 100%Medium Trim A freezer Bag Minutes 250 Cut Into 4cm Pieces Cook L-litreChocolate SELF-SAUCINGPUDDING Desserts Tomato Puree 250 ML chicken Packet French onion soup Kg rump steak Cut Into StripsCup plain Flour 750 Lamb Cubed Salt Pepper Spring Quartered Onion Finely Chopped Carrots ThinlyCrustyrosemarylamb Leek Finely Chopped Green capsicum Diced Rashers Bacon Thighs No chickenPlain Flour Butter Bacon Finely3lI!dAc WWlJ Appetizers / Soup 100 g Cl1 Cl2 Cl3 Cl5 CLn Glassware Cookware and Utensil GuideTurning Starting TemperatureArrangement Covering0cttJ%wQUICK Referenceguide R-2S58 Cooking Guides