Preparation Before Cooking

WARNING: Continued

·Never touch hot surfaces. Use heat resistant gloves, long-handled tongs, or cooking mitts at all times since the grill will become very hot. Open the hood carefully when cooking to avoid from the hot air and steam trapped inside.

·Always turn off the LP gas cylinder at the LP cylinder valve when not in use. Allow grill to cool before handling parts or cleaning.

·Do not move an LP gas grill when in use or hot.

·Do not wear loose clothing (example: hanging shirt tails, clothing with frills, etc.) around a LP gas grill while in use or hot.

·Never lean your body over the LP gas grill when lighting it or while it is in use or hot.

·This LP gas grill is not designed to be used with

a solid plate (griddle.) Full coverage of plates will cause excessive heat and could damage the grill.

·Wash the porcelain or chrome coated Cooking Grids with a mixture of hot water and baking soda.

·Empty the grease cup after each cooking session so excessive grease does not accumulate.

Failure to remove grease may result in grease dripping onto the cart and/or a grease fire in the tray.

Lighting the Grill Using Igniter

·Open Hood before lighting the grill to prevent an explosion from gas buildup.

1.Open hood

4. Push in Igniter to light.

·Always inspect the gas hose and regulator assembly before each use. If the hose is cut, damaged, or shows signs of excessive abrasion or wear, do not use the LP gas grill. Contact the manufacturer, as the hose and regulator assembly must be replaced with an assembly specified by the manufacturer prior to further use of the LP gas grill.

How to light your LP gas grill (See illustrations below.)

1)Open Hood

2)Important: Make sure control knobs are turned “off” first. Open the LP gas cylinder valve by turning the valve handle counter-clockwise until it stops.

3)From the “Off” position, push control knob in on the left side and turn counter-clockwise to the high position.

4)Push the igniter button several times so that it clicks each time.

5)Check to make sure that the burner is lit.

6)Light the remaining half of the burner by turning the control knob counter-clockwise. Your grill has a crossover ignition system that allows the burner to light each side successively.

7)If burners does not light, repeat Step 3. The burner

should light within three or four attempts. If burner still does not light, try the right side.

WARNING: If both sides of the burner fail to light after following Steps 3 & 4, turn all knobs to the “off” position and close the valve on the LP gas cylinder.

Wait five minutes; then repeat all of the above lighting procedures.

Note:If the burner still fails to light, refer to the Troubleshooting page. The burner can be lit manually, see Manual Lighting of the Grill.

8)After ignition, preheat the grill by turning the control knobs to “High” for 3-5 minutes. The grill should be pre-heated before every cooking session. The hood should be closed during preheating.

WARNING: If a burner goes out during the cooking cycle, turn all knobs to the off position and close the valve on the LP cylinder. Open hood and wait five minutes before attempting to relight the grill.

2.Turn LP cylinder handle counter-clockwise to open.

3.Push in left or right control knob and turn counter-clockwise to the “High” position.