Lighting Instructions

SOAPY WATER TEST

In a small bowl mix half liquid detergent and half water. Turn on propane tank valve. Using a small brush, soap all connections from tank to grill and look for bubbles. Correct all leaks before proceeding. Turn off propane tank valve.

NOTE: The Holland Grill uses a 2-position gas valve on the burner control. The left picture under Figure 6 shows the han- dle in the OFF position. To turn ON push the handle down and rotate it counter-clockwise to its full travel (about 90 degrees). See right picture under Figure 6. NEVER operate the Holland Grill with the handle in any intermediate position.

FOR NATURAL GAS SUPPLY

The Holland Grill, including the gas off-on valve, must be dis- connected from the gas supply during any pressure testing of that system, at test pressures in excess of 1/2 psig.

The Holland Grill must be isolated from the gas supply piping system by closing the individual manual shut-off valve during any pressure testing of the gas supply piping system at test pressure equal to or less than 1/2 psig.

FIGURE 6 CUTAWAY VIEW

Lock Nut
Manual/Match Lighting		Air Shutter
Hole
		Insect Screen

		Air shutter
		& lock nut
		Gas valve	Cast iron
		Gas valve	Burner
		Red	Gas
		Gas control knob	supply hose

Closed (OFF)	Open/Light (ON)	Gas Valve & Hose Connection Detail

Complete Gas System

regulator, hose, on/off valve and cast iron burner

E-7

Refer to Figure 6.

1.Make sure the propane tank valve and the burner valve are both fully off.

2.Open the grill lid and allow five full minutes to air out.

3.BEFORE EACH USE, inspect the gas system of the outdoor cooking device for damaged hose or loose fittings. Check the hose for wear, abrasions, cuts or kinks. If any damage is found, replace hose and regulator using only factory-approved replacement hose and regulator. Never attempt to light this or any gas grill with a cracked, split, braided, or severely kinked hose or with any broken or leaking fittings.

SPARK IGNITER LIGHTING

4.With the grill lid opened, slowly open valve at propane tank or natural gas supply.

5.Turn the red knob on the gas valve 90 degrees counter-clockwise to the ON position.

6.IMMEDIATELY TURN THE SPARK IGNITER KNOB CLOCKWISE RAPIDLY UP TO 5 TIMES

7.If ignition does not occur in 5 seconds, turn the burner control(s) off, wait 5 minutes, and repeat the lighting procedure.

MANUAL MATCH LIGHTING

8.With the grill lid opened, slowly open valve at propane tank or natu- ral gas supply. Insert lit match or lighter into left side of burner hole opening, next to burner, up under control panel with flame next to burner head.

9.Turn the red knob on the gas valve 90 degrees counter-clockwise to the ON position. If ignition does not occur in 5 seconds, turn the burner control(s) off, wait 5 minutes, and repeat lighting procedure.

10.When the burner lights remove the match or lighter.

ADJUSTING AIR SHUTTER

11.Loosen the lock nut with an 5/8” open end wrench, so you can turn. Adjust the flame by turning the air shutter on the face of the burner valve slowly. When most of the orange color has left the flame, and it has become uniformly pale yellow-to-blue, the flame is properly set. There should be no need for re-adjustment for the life of your Holland Grill, but it is wise to check the flame color each time you light your grill. When proper setting is obtained be sure to re-tighten the lock nut against the valve.

Make sure while looking to adjust or check flame to use the peep hole just above valve. See below: The flame should be blue in color. NOTE: Some yellow tipping may occur. It’s not unusual and will not affect the performance of the grill.

PROPER AIR SHUTTER SETTING

12.After air shutter adjustment, your grill is ready for use – proceed to

COOKING INSTRUCTIONS.

13.If the burner did not light properly, wait 5 minutes before attempting to relight, then repeat steps 1-9

14.If the grill fails to light after the second attempt, call your local LP gas dealer for professional assistance.