Nexgrill 720-0439 operating instructions Grill Cooking Chart, Meats

Page 33

GRILL COOKING CHART

 

WEIGHT OR

 

APPROXIMATE

SPECIAL INSTRUCTIONS AND

FOOD

THICKNESS

FLAME SIZE

TIME

TIPS

 

 

 

 

 

VEGETABLES

 

 

 

 

 

 

 

 

Slice.Dot with butter or

 

 

 

 

margarine Wrap in heavy-duty

Fresh

 

 

 

foil.Grill,turning occasionally

 

 

 

 

Beets

 

Medium

12 to 20 minutes

 

Carrots

 

 

 

 

 

 

 

 

Grill,turning once.Brush

 

 

 

 

Occasionally

Turnips

 

 

 

With melted butter or margarine

 

 

 

 

 

Onion

1/2 inch slices

Medium

8 to 20 minutes

 

 

 

 

 

 

 

 

 

 

Wrap individually in heavy-

 

 

 

 

Duty foil.Grill,rotating

Potatoes

 

 

 

Occasionally.

Sweet

Whole

Medium

40 to 60 minutes

 

 

 

 

 

 

White

6 To 8

High

45 to 60 minutes

 

 

ounces

 

 

 

 

 

 

 

Dot with butter or margarine

 

 

 

 

 

 

 

 

Wrap in heavy-duty foil.Grill

Frozen

 

 

 

Turning occasionally

Asparagus

 

Medium

15 to 30 minutes

 

Broccoli

 

 

 

 

Brussels

 

 

 

 

Sprouts

 

 

 

 

Green beans

 

 

 

 

Peas

 

 

 

 

 

 

 

 

 

 

 

Medium

15 to 30 minutes

Place in aluminum foil pan.

French fries

 

 

 

Grill, stirring occasionally.

MEATS

 

 

 

 

 

 

 

 

Beef

 

 

 

 

 

 

 

 

Grill,turning once when juices

 

 

 

 

 

 

 

 

rise to the surface

 

 

 

 

Do not leave hamburgers

 

 

 

 

unattended since a flare-up

Hamburgers

1/2 to 3/4inch

Medium

10 to 18 minutes

could occur quickly

 

 

 

 

 

 

 

 

High

8 to 15 minutes

 

Steaks

 

 

 

 

 

 

 

 

Rib eye,

 

 

 

 

 

 

 

 

 

J19Y06P-1 29

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Contents Assembly & Operating Instructions Importance Message to OUR ConsumersTable of Contents California Proposition 65-WARNING PrecautionsPrecautions Do not USE Briquettes of ANY Kind in the Grill Placement of the GrillAssemblysembleinstructions Assembly Instructions Assembly Instructions Cylinder Tank Fixed Assembly Instructions To Match Light the Grill Tank Requirement GAS HOOK-UPUSER, Please Retain this Manual for Future Reference Installer Final Check ListGeneral Leak TestingYour grill is ready to use General USE of the Grill and Rotisserie Operating InstructionsGrill Lighting Instructions To Light the Side Burner Grill Lighting Instructions Flame Characteristics Burner Lighting IllustrationStainless Steel Care and MaintenanceHOW to Replace Main Burner Spider and Insect Warning Trouble ShootingTrouble Shooting Problem Solution Too much or not enough air mixes for the flame Exploded View REF# Description QTY Parts ListParts List Grill Hints Ordering PartsMeats Grill Cooking ChartPoultry Fish Seafood BBQ Salmon Grill Recipe SuggestionsVegetable Kabobs Chicken Tandoori Style Converting to Natural GAS 720/730-0439 Instructions for Converting to Natural GAS GAS Conversion Side Burner Conversion Rear Burner Conversion For Main tube burner and Side burner Conversion Only NG Hose and Regulator Conversion J19Y06P-1 Stainless Steel Outdoor GAS Grill Limited Warranty