Installation Safety Precautions

FOR YOUR SAFETY

1.Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

2.An LP tank not connected for use shall not be stored in the vicinity of this or any other appliance.

FOR YOUR SAFETY

If you smell gas:

1.Shut off gas to the appliance.

2.Extinguish any open flame.

3.Open lid.

4.If odor continues, immediately call your gas supplier or your fire department.

Call Grill Service Center For Help And Parts

If you have questions or need assistance during assembly, please call 1-800-241-7548. You will be speaking to a representative of the grill manufacturer and not a Sears employee. To order new parts call Sears at 1-800-4-MY-HOME_.

ProductRecord

iMPORTANT:Fillouttheproductrecordinformationbelow,

Model Number

Serial Number

Seeratinglabelongrill forserialnumber.

Date Purchased

CAUTION

For residenUal use only. Do not use for commercial cooking.

CARBON MONOXIDE HAZARD

Burning charcoal releases carbon monoxide which has no odor and can cause serious injury or death. Never burn charcoal inside homes, vehicles or tents.

Safety Symbols

The symbols and boxes shown below explain what each heading means. Read andfollow all of the messages found throughout the manual.

DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury.

WARNING: Be alert to the possibilityof serious bodily injury if the instructions are not followed. Be sure to read and

carefully follow all of the messages.

CAUTION: Indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury.

•Use grill only with LP (propane) gas and the regulator/valve assembly supplied.

Grill installation must conform with local codes, or in their absence with National Fuel Gas Code, NFPA 541 ANSI Z223.1. Handling and storage of LP cylinders must conform to LP Gas Code NFPNANS158. Grill is not for use in or on recreational vehicles and/or boats.

All electrical accessories (such as rotisserie) must be electrically grounded in accordance with localcodes, or National Electrical Code, ANSI I NFPA 70. Keep any electrical cords and/or fuel supply hoses away from any hot surfaces.

•This grill is safety certified for use in the United States only. Do not modify for use in any other location.Modification will result in a safety hazard.

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