ENGLISH
• Connect the appliance to a suitable electrical supply.
• Rotate the temperature control (4) to the required temperature setting. The red indicator light (1) will light up. This indicates the cooking plates are heating up.
• Wait for the green light (2) to light up. This indicates the cooking plates are at the correct temperature and the unit is ready to use. The red and green lights will cycle on and off as the thermostat operates to maintain the chosen temperature.
• Open the unit and add food to the lower plate
(7). Use wooden or plastic tools to position food, not fingers as the plates will be very hot. Do not use metal or sharp utensils as these will damage the non stick surface. Close the unit slowly.
• The cooking time will vary depending upon the food type and thickness.
• Check the food is cooked properly – if you have any doubts, cook it a little bit more.
• Use wooden or plastic tools to position food, not fingers as the plates will be very hot. Do not use metal or sharp utensils as these will damage the non stick surface.
• If you want to cook more food, empty the drip tray into a heatproof bowl and start again.
• Once you have finished cooking unplug the grill.
Cleaning
• Ensure the unit is unplugged.
• Allow the unit to cool but before it gets cold use the cleaning tool provided to remove any food that may have stuck to the cooking plates. Slide the tool along the slots and push the grease into the drip tray.
Assembly
This appliance is supplied fully assembled & only requires parts to be cleaned before use.
The main housing should be cleaned with a clean damp cloth only.
Wash the cooking plates with warm soapy water. Rinse with clean water and dry thoroughly with a dry soft cloth.
Note: Do not use abrasives or chemical cleaners on any part of this appliance.
Preheating
•Place the appliance on a suitable flat surface.
•Connect the appliance to a suitable electrical supply.
•Rotate the temperature control (4) to the required temperature setting.
•The red power indicator light (1) will light up. This indicates the cooking plates are heating up.
•Wait for the green temperature indicator light
(2) to light up. This indicates the cooking plates are at the correct temperature and the unit is ready to use.
•When using for the first time the unit may produce smoke from the cooking plates – this is just the protective film on the plates burning and is not harmful.
Use
Cooking
•Preheat the cooking plates as described above.
•Position the Drip Tray (3) at the front of the grill, to catch the oil and grease.
•Open the grill, lightly brush both grill plates (6 and 7) with butter, margarine or cooking oil. This will help prevent food sticking to the plates.
•Wipe all surfaces with a clean damp cloth.
•Wash the drip tray in warm, soapy water.
