VL SERIES STEAMERS - GENERAL

Handhole Cover Assembly

. When unbolted and removed, allows internal examination and cleaning

 

of boiler shell and its components if required.

Boiler Pressure Gauge

. Indicates the amount of steam pressure in the boiler.

Check Valve

. On models with the delime piping assembly option, prevents the ejection

 

of hot water and steam out of the delime funnel if the manual delime fill

 

valve were to be opened.

Delime Port Assembly

. On models with the delime piping assembly option, allows the boiler and

 

other internal components to be delimed, easily removing calcium, lime

 

and rust build up.

Gas Pilot

. Should always remain lit to light the main burners upon a call for heat

 

unless the steamer will not be in use for an extended period. If the pilot

 

flame goes out, wait 5 minutes before relighting.

Gas Burners

. Heats the water in the boiler to generate steam.

Gas Combination Control Valve . .

. A gas solenoid valve that opens to allow gas flow when a call for heat is

 

made. Also regulates the manifold gas pressure and supplies the gas

 

pilot.

Transformer

. Provides 24VAC power to ignition control module. (gas models with

 

electronic ignition)

Ignition Control Module . . . . . . . . .

Ignition Control Module

Reset (ON/OFF) Switch . . . . . . . . . .

Heater Contactor

(Electric Boilers) . . . . . . . . . . . . . . .

Heating Elements

(Electric Boilers) . . . . . . . . . . . . . . .

Steam Header Assembly . . . . . . . . .

Controls and monitors gas heating. Energizes pilot valve coil to supply gas to pilot, generates spark to ignite gas at the pilot, monitors the presence of flame and energizes main valve coil upon a call for heat to supply gas to the main burners. The pilot and main solenoids are part of the gas combination control valve. (gas models with electronic ignition)

Controls power to the ignition control module and allows a reset of the module if the gas ignition exceeds trial time. (gas models with electronic ignition)

When coil is energized, supplies power to the electric heating elements.

Heats the water in the boiler to generate steam.

Main steam supply line from the boiler to the steam header inlet in the cooking control compartment.

Pressure Relief Valve . . . . . . . . . . . A mechanical device that opens to relieve steam pressure in the boiler if the pressure exceeds 15 psi.

Compartment Pressure

Regulating Valve . . . . . . . . . . . . . . . Reduces steam pressure form the boiler or building steam (direct and regenerated models) to supply the compartments a steam pressure of 6 psi. Standard on PS, option on MS, SS and AS compartment controls.

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Vulcan-Hart VL2GSS, VL3GMS Handhole Cover Assembly, Boiler Pressure Gauge, Check Valve, Delime Port Assembly, Gas Pilot
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VL2GPS, VL3GPS, VL3GSS, VL2GSS, VL2GAS specifications

Vulcan-Hart is well-known in the commercial cooking equipment industry, providing durable and efficient products that cater to the needs of restaurants and foodservice operations. Their line of griddles, namely the VL3GAS, VL3GPS, VL3GMS, VL2GAS, and VL2GPS, showcases their commitment to high-quality performance and innovative cooking technologies.

The Vulcan-Hart VL3GAS is a gas griddle, featuring a robust stainless steel construction that ensures longevity and resilience in a bustling kitchen environment. It offers a smooth, hot cooking surface that allows for optimal heat retention and distribution, ensuring that food cooks evenly. With a 3/4-inch thick steel plate, it provides excellent thermal conductivity, making it ideal for high-volume cooking. This model is designed with easy-to-use controls, which makes it convenient for chefs to operate.

The VL3GPS model is a gas-powered griddle that comes equipped with a patented grease management system, which aids in maintaining a cleaner cooking environment. This system helps to separate grease from food and minimizes flare-ups, enhancing safety during cooking. Additionally, the griddle features a temperature control that allows chefs to set precise cooking temperatures, ensuring consistent results.

Moving to the VL3GMS, this model introduces increased versatility with its combination of gas and optional electric features. It’s tailored for establishments that require flexibility in their cooking strategies. The VL3GMS is also designed with a spacious cooking surface, making it suitable for preparing a wide array of dishes simultaneously.

The VL2GAS is a two-burner gas griddle that is specifically tailored for smaller kitchen operations or those with limited space. Its compact design does not compromise on performance, still providing a durable cooking surface and reliable temperature control. This model is ideal for smaller cafes or food trucks where space is at a premium.

Lastly, the VL2GPS complements the VL2GAS with its grease management system. This enhances hygiene and ensures that cooking remains efficient and safe. Both VL2 models offer easy startup and shutdown procedures, making them user-friendly for chefs working in fast-paced environments.

Overall, the Vulcan-Hart VL series griddles combine quality construction, innovative technology, and efficient design. Whether it’s the three-burner or two-burner options, these griddles meet the demands of commercial kitchens, providing reliable cooking solutions that serve the dynamic needs of the foodservice industry.
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