Rangemaster U109650-02 manual Cleaning your cooker, Hob

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Cleaning your cooker

Essential information

Before thorough cleaning isolate the electricity supply. Remember to switch on the electricity

supply before use.

Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Don’t mix different cleaning products - they may react together with hazardous results.

Recommended cleaning materials are shown in the table at the end of this section.

If you want to move your cooker for cleaning, see the section called ‘Moving your cooker’.

All parts of the cooker can be cleaned with hot soapy water - but take care that no surplus water seeps into the appliance.

For cleaning materials see the ‘Cleaning Table’ at the end of this section.

Hob

It’s very easy to clean the Hob with a recommended cleaner.

CAUTION — Do not use abrasive cleaners or pads, oven aerosols or pads or stain removers on the surface.

Daily care

First of all, be sure that all heat indicator lights are off and the cooking surface is cool. Apply a small dab, about the size of a 10p piece, of ceramic cooking cleaning cream in the centre of each area to be cleaned. Dampen a clean paper towel and work the cleaning cream on the cooking surface as if you were cleaning a window. As a final step, wipe the cooking surface with a clean, dry paper towel.

Cleaning for spills

For spills and boil-overs that occur while cooking, turn the unit off and wipe the area surrounding the hot zone with a clean paper towel. If a spill (other than a sugary substance) is on the hot zone, do not clean until the unit is completely cooled down and follow the instructions below (“Cleaning for burned-on spills”). If you accidentally melt anything on the cooking or if you spill foods with a high sugar content (preserves, tomato sauce, etc.), REMOVE the spill IMMEDIATELY with a razor scraper, while the unit is still hot. IMPORTANT: Use an oven glove to protect your hand from potential burns. Scrape the major spill or melted material from the cooking zone and push into a cold area. Then, turn the unit “OFF” and allow to cool before cleaning further. After the cooking surface cools down and the heat indicator lights go off, use the daily care procedure as outlined above.

Cleaning for burned-on spills

Be sure that the heat indicator lights are off and the hob is cool. Remove excess burned-on substance with a single-edged razor scraper. Hold the scraper at approximately a 30° angle to the surface and scrape off the burned-on matter as you would scrape paint off of a window.

IMPORTANT: Take care when using a sharp scraper.

When you have removed as much as possible with the scraper clean using the daily care procedure as described above.

To remove metal rub-off

Sliding pans on the hob - especially aluminium or copper pans can leave marks on the surface. These marks often appear like scratches, but can be easily removed using the procedure described above for cleaning spills. If the rub-off marks are especially stubborn, use the cleaning cream together with the razor scraper, using the technique described above.

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Contents Ceramic Installation Be safeElectricity on Peculiar smellsContents Hob Use only pans that are suitable for ceramic hobsPage Never close the grill door when the grill is on Using the grillGlide-out Grill Ovens Left Hand Oven Right Hand Tall OvenSetting the time of day To stop the beeper when it soundsClock To time something that’s cooking minute minderAuto is showing, you want to reset to manual cooking Clock Special Features Key LockTo start & stop the oven automatically To activate the key lockBoth Ovens Cooking using the timerTall oven 230mm By 320mm 12 1 Multi-function oven Multi-function oven functionsHandyrack Conventional oven top and base heatMain Oven shelves Tall Oven shelvesSteam Oven lightCooking chart Fan assisted oven function Multi-function Oven cooking guideEnsure meat and poultry is fully cooked before serving FoodOven Cooking chart Conventional and full Fan oven functions FishCleaning your cooker HobControl Panel and Doors Glide-out GrillDo not put the side runners in a dishwasher Switch off the electricity supply Moving your cookerMain Oven Tall OvenCleaning Table Hobplate Part Finish Recommended Cleaning MethodDo not use cleaners intended for the ceramic hob on the hob Outside of cookerTroubleshooting Oven not coming on when turned on manually Oven not coming on when automatic cookingOven temperature getting hotter as the cooker gets older Grill not cooking properlyGeneral Safety Instructions Clean only parts listed in this guideSpecification of this cooker should not be altered Take care that no water seeps into the applianceDo not use the surface as a cutting board Installation Dear InstallerRegulations Checking the partsUnpacking the Cooker Positioning the CookerMoving the Cooker Levelling Fit the HandlesFitting the splash back Handles should be above the fixingsElectrical Connection Fitting the plinthGrill Oven checkServicing Notes To Remove a Thermostat To Change Grill ControllerTo Change Oven Door Outer Panel To Remove Grill Outer Door PanelTo Adjust Main Oven Door Catch Keep To Change Main Oven Door CatchTo Change Oven Door Seal To Remove Oven Inner BackTo Remove the Left hand Oven Bottom and Top Elements To change oven light bulbPage Circuit Diagram Dimensions Technical DataConnections

U109650-02 specifications

The Rangemaster U109650-02 is a premium kitchen appliance that combines style, functionality, and cutting-edge technology, making it an essential addition to any modern cooking space. This range is designed to elevate the culinary experience, offering both professional-grade performance and aesthetic appeal.

One of the key features of the Rangemaster U109650-02 is its impressive cooking capacity. This range typically comes equipped with multiple burners and an expansive oven space, allowing home chefs to prepare multiple dishes simultaneously. The powerful burners deliver precise heat control, making it easy to simmer, boil, or sear ingredients to perfection.

The oven of the U109650-02 often incorporates advanced cooking technologies, such as fan-assisted convection, which ensures even heat distribution for perfectly cooked meals every time. The oven’s interior is designed for maximum efficiency, reducing cooking times and energy consumption. Many models feature versatile cooking modes, including baking, broiling, and roasting, giving users the flexibility to experiment with various recipes.

In terms of design, the Rangemaster U109650-02 boasts a modern and stylish appearance that complements any kitchen décor. Its robust construction often includes durable materials, ensuring longevity and performance. The range comes in a variety of finishes, allowing homeowners to choose a look that reflects their personal style.

User-friendliness is another hallmark of the U109650-02. The intuitive controls and ergonomic design simplify meal preparation. Many models include features like self-cleaning options, which save time and effort in maintaining the appliance.

Furthermore, safety is prioritized in the design of the Rangemaster U109650-02, incorporating features such as flame failure devices that automatically shut off the gas supply if the flame goes out. This adds an extra layer of safety, especially for families with young children.

In summary, the Rangemaster U109650-02 is an exceptional kitchen range that provides a blend of powerful performance, modern technology, and stylish aesthetics. Its versatile cooking options, impressive capacity, and user-friendly features make it an ideal choice for both aspiring home cooks and seasoned chefs alike. Whether you’re whipping up a simple weeknight dinner or preparing a feast for guests, this appliance promises to enhance your culinary experience.
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