Rangemaster U109650-02 manual Troubleshooting

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Troubleshooting

A crack has appeared in the Hob surface

Disconnect the cooker immediately from the power supply and arrange for its repair. Don’t use the cooker until after the repair. See the Customer care leaflet for how to contact a service person.

My Hob is scratched

Have you used the correct cleaning methods?

Pots and pans with rough bottoms, or coarse particles (salt or sand) between the pan and the surface of the hob may cause scratches.

Use the recommended cleaning methods. Make sure pan bottoms are smooth and clean. Tiny scratches are not removable but will become less visible in time as a result of cleaning.

Only scratches in the hob surface reported within 14 days of cooker installation are covered by the guarantee. Scratches caused by usage are not covered.

Metal markings on the Hob

Do not slide aluminium or copper pans across the surface. Marks from aluminium and copper pans as well as mineral deposits from water or food can be removed with the cleaning cream.

Steam is coming from the oven

During cooking, food naturally produces steam, particularly when cooking foods with high water content (e.g. oven chips). There may be some steam visible at the grille at the rear of the hotplate. This is perfectly normal. Steam can condense to water droplets on the cool outer trim or the oven door.

It may be necessary during cooking to wipe away any moisture with a soft cloth. This will also help to prevent soiling and discolouration of the oven exterior by cooking vapours.

Take care when opening the oven door, as there may be a momentary puff of steam when the oven door is opened. Stand well back and allow any steam to disperse.

The oven fan is noisy

The note of the oven fan may change as the oven heats up - this is perfectly normal.

What cleaning materials are recommended for the cooker?

See the ‘Cleaning your cooker' section of these instructons for a full list of recommended cleaning materials. We do not recommend Mr. Muscle, as it contains chemicals which may damage the surfaces of your cooker.

The knobs get hot when I use the oven or the grill, can I avoid this?

Yes, this is caused by heat rising from the oven or the grill, and heating them up.

Don’t leave the oven door open.

When grilling make sure that the grill door is open with the grill pan pushed right back to the ‘backstop’.

If there is an installation problem and I don’t get my original installer to come back to fix it who pays?

You do. Service organisations will charge for their call outs if they are correcting work carried out by your original installer. It’s in your interest to track down your original installer.

Current Operated Earth Leakage Breakers

Where the cooker installation is protected by a 30 milliamp sensitivity residual current device (RCD), the combined use of your cooker and other domestic appliances may occasionally cause nuisance tripping. In these instances the cooker circuit may need to be protected by fitting 100mA device. This work should be carried out by a qualified electrician.

Food is cooking too slowly, too quickly, or burning

Cooking times may differ from your previous oven. Check that you are using the recommended temperatures and shelf positions. See the ‘Oven cooking guide’ section of these instructions.

The oven control settings and cooking times are intended to be used only as a guide. Individual tastes may require the temperature to be altered either way, to get the results you want. Try cooking at different temperature setting.

The oven is not cooking evenly

Do not use a tin or baking tray larger than 340mm x 340mm in the Main oven or 232mm x 321mm in the Tall oven.

If you are cooking a large item, be prepared to turn it round during cooking.

If two shelves are used, check that space has been left for the heat to circulate. When a baking tray is put into the oven, make sure it is placed centrally on the shelf.

Check that the door seal is not damaged and that the door catch is adjusted so that the door is held firmly against the seal.

A dish of water when placed on the shelf should be the same depth all over. (For example, if it is deeper at the back, then the back of the cooker should be raised up or the front lowered). If the cooker is not level arrange for your supplier to level it for you.

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Contents Ceramic Installation Be safeElectricity on Peculiar smellsContents Hob Use only pans that are suitable for ceramic hobsPage Glide-out Grill Using the grillNever close the grill door when the grill is on Ovens Left Hand Oven Right Hand Tall OvenSetting the time of day To stop the beeper when it soundsClock To time something that’s cooking minute minderAuto is showing, you want to reset to manual cooking Clock Special Features Key LockTo start & stop the oven automatically To activate the key lockTall oven 230mm By 320mm 12 1 Cooking using the timerBoth Ovens Multi-function oven Multi-function oven functionsHandyrack Conventional oven top and base heatMain Oven shelves Tall Oven shelvesSteam Oven lightCooking chart Fan assisted oven function Multi-function Oven cooking guideEnsure meat and poultry is fully cooked before serving FoodOven Cooking chart Conventional and full Fan oven functions FishCleaning your cooker HobDo not put the side runners in a dishwasher Glide-out GrillControl Panel and Doors Switch off the electricity supply Moving your cookerMain Oven Tall OvenCleaning Table Hobplate Part Finish Recommended Cleaning MethodDo not use cleaners intended for the ceramic hob on the hob Outside of cookerTroubleshooting Oven not coming on when turned on manually Oven not coming on when automatic cookingOven temperature getting hotter as the cooker gets older Grill not cooking properlyGeneral Safety Instructions Clean only parts listed in this guideDo not use the surface as a cutting board Take care that no water seeps into the applianceSpecification of this cooker should not be altered Installation Dear InstallerRegulations Checking the partsMoving the Cooker Positioning the CookerUnpacking the Cooker Levelling Fit the HandlesFitting the splash back Handles should be above the fixingsElectrical Connection Fitting the plinthGrill Oven checkServicing Notes To Remove a Thermostat To Change Grill ControllerTo Change Oven Door Outer Panel To Remove Grill Outer Door PanelTo Adjust Main Oven Door Catch Keep To Change Main Oven Door CatchTo Change Oven Door Seal To Remove Oven Inner BackTo Remove the Left hand Oven Bottom and Top Elements To change oven light bulbPage Circuit Diagram Connections Technical DataDimensions

U109650-02 specifications

The Rangemaster U109650-02 is a premium kitchen appliance that combines style, functionality, and cutting-edge technology, making it an essential addition to any modern cooking space. This range is designed to elevate the culinary experience, offering both professional-grade performance and aesthetic appeal.

One of the key features of the Rangemaster U109650-02 is its impressive cooking capacity. This range typically comes equipped with multiple burners and an expansive oven space, allowing home chefs to prepare multiple dishes simultaneously. The powerful burners deliver precise heat control, making it easy to simmer, boil, or sear ingredients to perfection.

The oven of the U109650-02 often incorporates advanced cooking technologies, such as fan-assisted convection, which ensures even heat distribution for perfectly cooked meals every time. The oven’s interior is designed for maximum efficiency, reducing cooking times and energy consumption. Many models feature versatile cooking modes, including baking, broiling, and roasting, giving users the flexibility to experiment with various recipes.

In terms of design, the Rangemaster U109650-02 boasts a modern and stylish appearance that complements any kitchen décor. Its robust construction often includes durable materials, ensuring longevity and performance. The range comes in a variety of finishes, allowing homeowners to choose a look that reflects their personal style.

User-friendliness is another hallmark of the U109650-02. The intuitive controls and ergonomic design simplify meal preparation. Many models include features like self-cleaning options, which save time and effort in maintaining the appliance.

Furthermore, safety is prioritized in the design of the Rangemaster U109650-02, incorporating features such as flame failure devices that automatically shut off the gas supply if the flame goes out. This adds an extra layer of safety, especially for families with young children.

In summary, the Rangemaster U109650-02 is an exceptional kitchen range that provides a blend of powerful performance, modern technology, and stylish aesthetics. Its versatile cooking options, impressive capacity, and user-friendly features make it an ideal choice for both aspiring home cooks and seasoned chefs alike. Whether you’re whipping up a simple weeknight dinner or preparing a feast for guests, this appliance promises to enhance your culinary experience.
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