Kambrook KCG200 Kambrook Stainless Steel Health Grill Grilling Guide, Guide To Closed Grilling

Kambrook Stainless Steel Health Grill Grilling Guide

Guide To Closed Grilling

Closed grilling is a fast and efficient way to cook. This method will work only for certain food items, that are thick enough to come into contact with both grill plates.

As the thickness of meat and other ingredients vary so will some of these cooking times.

Ingredient and type

Approximate cooking time

Beef	4 minutes for medium rare / 6-8 minutes for
- sirloin steak
	well done
- hamburgers
	4-6 minutes
Pork
- scotch fillet	6-8 minutes or until cooked through
- loin cutlets	6-8 minutes or until cooked through
Lamb
- leg chops	4-6 minutes
- cutlets	5 minutes
- loin	6-8 minutes
Chicken
- breast	8 minutes or until cooked through
- thigh	6 minutes or until cooked through
Filled Foccacia	3-4 minutes
Grilled Sandwich	3-4 minutes

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