| TROUBLESHOOTING | 15 |
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| PROBLEM | CHECK | CURE |
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| Burners burn with a yellow or orange | Inspect Spider / Insect Screens for | Clean Spider / Insect Screens. (See Section | ||
| flame, in conjunction with the smell of | possible obstructions. (Blockage of | “Annual Maintenance”) |
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| gas. | holes.) |
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| Burners do not light. | The excess flow safety device, which | To reset the excess flow safety device turn | ||
| a small flickering flame in the HIGH | is part of the barbecue to cylinder | all burner control knobs and the cylinder | ||
| position. | connection, may have activated. | valve OFF. Disconnect the regulator from the | ||
| Barbecue temperature only reaches |
| cylinder. Turn burner control knobs to HIGH. | ||
| 250˚ to 300˚ in the HIGH position. |
| Wait at least 1 minute. Turn burner control | ||
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| knobs OFF. Reconnect the regulator to the | ||
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| cylinder. Turn cylinder valve on slowly. Refer to | ||
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| “Lighting Instructions”. |
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| Burner does not light, or flame is low | Is LP fuel low or empty? | Refill LP cylinder. |
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| in HIGH position. |
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| Is fuel hose bent or kinked? | Straighten fuel hose. |
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| Does the Left burner light with a match? | If you can light the Left burner with a match, | ||
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| then check the Crossover® ignition system. | ||
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| Experiencing | Are you preheating barbecue in the | All burners on high for 10 to 15 minutes for | ||
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| prescribed manner? | preheating. |
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| Are the cooking grates and Flavorizer® | Clean thoroughly. (See Section “Cleaning”) | ||
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| bars heavily coated with |
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| CAUTION: Do not line the bottom | grease? |
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| tray with aluminum foil. | Is the bottom tray “dirty” and not allowing | Clean bottom tray |
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| grease to flow into catch pan? |
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| Burner flame pattern is erratic. Flame | Are burners clean? | Clean burners. (See Section “Maintenance”.) | ||
| is low when burner is on HIGH. Flames |
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| do not run the whole length of the |
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| burner tube. |
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| Inside of lid appears to be “peeling.” | The lid is stainless steel, not paint. It | Clean thoroughly. (See Section “Cleaning”.) | ||
| (Resembles paint peeling.) | cannot “peel”. What you are seeing is |
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| baked on grease that has turned to |
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| carbon and is flaking off. |
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| THIS IS NOT A DEFECT. |
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If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.