Brinkmann 810-7080-K, 810-7090-S Adding Wood During Cooking Adding Water During Cooking

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Additional flavoring wood should not have to be added during the cooking process, however, it may be necessary when cooking very large pieces of meat. Follow the instructions and cautions below to avoid injury while adding wood.

1.Unplug smoker from electric outlet. Remove dome lid by tilting the dome lid toward you to allow heat and steam to escape away from your face. Use caution since flames can flare-up when fresh air suddenly comes in contact with grease fire.

2.Wearing oven mitts, remove food from cooking grills, then smoker body from base pan.

WARNING: The water in water pan will be extremely HOT. When lifting smoker body from base pan, use extreme caution and make sure the water pan is securely in place on the three lower support brackets. Keep legs and feet out from under the smoker body to avoid being scalded by hot liquids spilling from water pan. Be extremely careful not to tilt or jar smoker so hot water does not spill out of water pan.

3.Set the smoker body with the water pan aside on a hard, level, noncombustible surface.

4.Stand back a safe distance and use long cooking tongs to place flavoring wood on the lava rock. Do not allow flavoring wood to come in contact with the electric element.

5.Replace smoker body with the water pan on base pan.

WARNING: The water in water pan will be extremely HOT. When lifting smoker body from ground, use extreme caution and make sure the water pan is securely in place on the three lower support brackets. Keep legs and feet out from under the smoker body to avoid being scalded by hot liquids spilling from water pan. Be extremely careful not to tilt or jar smoker so hot water does not spill out of water pan.

6.Replace food on cooking grills then place the dome lid on smoker body.

7.Plug the smoker back into electric outlet and allow food to continue cooking.

Check the water level in water pan if the complete cooking process takes longer than 2 hours. A low water level can be detected by listening for the sound of water sizzling. Water can be added to the water pan through the top of smoker or side door. Use caution and follow instructions carefully.

WARNING: Do not spill water onto the electric element.

OPTION 1: Adding Water Through Top of Smoker

1.Unplug the smoker from electric outlet.

2.Lift the dome lid off the smoker body by tilting the dome lid toward you to allow heat and steam to escape away from your face. Use caution since flames can flare-up when fresh air suddenly comes in contact with fire. Inspect the water level in pan.

3.If water level is low, add water to water pan. If food is on top cooking grill only, water may be added to the water pan by moving food aside on cooking grill and pouring water down through the cooking grill. Fill water pan to 1" below the rim. Pour slowly to avoid splashing or overfilling.

Adding Wood During Cooking

Adding Water During Cooking

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Contents Aviso Para EL Instalador Important Safeguards Properly dispose of all packaging material Assembly Instructions Parts ListStep Your Gourmet Electric Smoker is NOW Completely Assembled Operating Instructions Curing Your Smoker180 Grilling Flavoring WoodAdding Wood During Cooking Adding Water During Cooking Cooking Tips Option 2 Adding Water Through the Side DoorAFTER-USE Safety Proper Care MaintenanceMedidas DE Precaución Importantes AdvertenciaGuarde Estas Instrucciones Instrucciones DE Ensamblaje Lista DE PiezasPaso Paso Instrucciones DE USO Ahumar061 140 Asar Madera Saborizante Para Agregar Leña Mientras Cocina Agua Mientras Desconecte el ahumador del tomacorrienteConsejos de Cocina Opción 2 Para agregar agua a través de la puerta lateralSeguridad Para Después DEL USO Mantenimiento Cuidado AdecuadosONE Year Limited Warranty

810-7080-0, 810-7090-S, 140-7085-K, 810-7080-K specifications

The Brinkmann 810-7080-K, 140-7085-K, 810-7090-S, and 810-7080-0 are a series of outdoor gas grills known for their durability, performance, and user-friendly features. These grills represent a blend of modern technology and traditional outdoor cooking methods, making them a popular choice for grilling enthusiasts.

One of the hallmark features of these Brinkmann models is their stainless steel construction, which ensures longevity and resistance to rust and corrosion. This durable material not only adds to the aesthetics of the grill but also aids in heat retention, providing an efficient cooking experience. The sleek design of these grills makes them an attractive addition to any patio or backyard.

Each model in this series typically boasts multiple burners, allowing for versatile cooking options. With these burners, users can easily achieve precise temperature control, which is essential for grilling various types of food. The Brinkmann grills also often feature a side burner, providing the additional capability to prepare side dishes and sauces while grilling main courses.

The cooking surface of these grills is designed to maximize space. With ample grilling area, they can accommodate multiple items simultaneously, making them ideal for gatherings and barbecues. In addition, the grills are equipped with porcelain-coated cast iron grates, which promote even heat distribution and are easy to clean after cooking.

Another significant characteristic of the Brinkmann series is their ignition system. Many of these models come equipped with an electronic ignition feature that ensures quick and reliable lighting of the burners, allowing users to start grilling without the hassle of matches or lighters. The inclusion of integrated temperature gauges on the lid provides real-time feedback and monitoring of the cooking process.

Additionally, Brinkmann offers innovative features such as a warming rack that helps keep food warm before serving, along with storage options for grilling accessories. The easy-to-maneuver wheels on these grills enhance portability, making it convenient to move them around your outdoor space.

Overall, the Brinkmann 810-7080-K, 140-7085-K, 810-7090-S, and 810-7080-0 models encapsulate the essence of quality grilling. With their robust design, versatile cooking options, and thoughtful features, they are an excellent choice for anyone looking to elevate their outdoor cooking experience. Whether you are a casual griller or a seasoned pit master, these grills promise to deliver consistent results and enjoyable meals for years to come.
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