Toshiba
SL-9000
owner manual
Troubleshooting
Specification
Install
Error codes
Password
Default Bar Code Format
Transmission Delay Time Table
Label Issue Stop or Cancel
Report and Reset Mode
Accessories
Page 96
E
PRINTED IN SINGAPORE
EO1-31001G
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Contents
SL-9000/9000N-FFR-US/CA/QR
Page
Safety Summary
Precautions
Table of Contents
13.1
13.2
14.1
14.2
Introduction
Accessories
Applicable Model
Specification
Scale
Option
LON
STLAN-2P
Tmcc
Label Guide Printer Cover Main Power Switch
Adjustable Legs Meat Platter Power Cord
Appearance
Level Gauge
Display
US Type
CA/QR Type
KEY Layout
Programming Keyboard
Programming Keyboard Function
Space
Send
Prog
Operation Keyboard and Speed Keyboard
Operation Keyboard Function
PLU
PRT
For
DT/TM
Void
Self Service Keyboard
Zero
KEY Layout
Procedure Before Operation
Speed KEY SET
Installation Procedure
Level Adjustment
Removal and Replacement of Media
Removal and Replacement of Media
Power
Outline of Operation
Registration mode
XNOT Available
1/4LB KEY 100g, kg KEY LB/kg KEY
Tmcc CMT-port communicarion Clerk Label
Programming Procedures
How to access to Programming Menu
Title and Contents of Programming Menu
How to enter characters
TEC Store
PLU Data Edit
Menu
PLU Data Setting
Set tare limit
Auto Code
Ingredient Message
Nutrition Setting
When entering PLU#, be careful of the following
Daily Value Max digits Contents of Daily value
Set the Daily Value Table
Memory file is sorted when a memory full error occurs
Deleting Nutrition Data
Memory file sort
PLU Verifying Label
Menu Item No Verifies PLU data stored in the scale
Address and Commercial Message Setting
Combination Message
Message construction Message display time
Scrolling Flashing Curtaining Scrolling up Scrolling down
Thank YOU
Thank YOU Call
Thank YOU ANK YOU Call AGA
Special Information
Grade Line
Speed KEY Setting
Setting Department/Vendor Number
Department Number
Vendor Number
Print Format
By pressing Key
Label Format Number Table
Format No
DATE/TIME Setting
Menu Item No
CMT Operations
Error code during PL-3 operation
PL-3 Operation
Transmission Item List
Item #
CMT
Transmission Delay Time Table
IN-LINE/LOCAL
LON System
Cancel Retry Continue
Data Transmission
Price Address SL-9000N only
Initial #0 #19, SL-9000N only
Default Bar Code Format
BAR Code Format
① Weigh or Fix Price Format
② By Count Format
Flag PLU # UPC # PC/D Price Weight
PLU # UPC # PC/D
Title No Format Additional 221
Additional 231 232
Additional 233
Additional 234 235 Additional 7,8 238 Additional 9,10 239
Transferring Logo Data
SL-9000N only
Verify SL-9000=CMT
Idiom Setting
Error message during data transmission
Vendor Setting
Free Format Setting
Key functions
Enter
SP-INFO/NET WT
Logo Frequent Shopper
Print coordinate
How to access Report menu
Programmed Data Verification Reports
Menu
Set the zone PLU #. Ex. PLU #100 ~108
Password Security
Setting Password and Protect Menu
R S
R S X Z
× ー ×
Calling Menu by Entering Password
Operating Procedures
How to access REG., M.DOWN, or Rewrap menu
Menu REG., M.DOWN, or Rewrap Mode Weigh
Weighing Operation
FIX Price Operation for US Type only
By Count Operation
For
Print Count Operation
To check the remaining number, clear the PLU and press Key
Example B When operating in Fix or By Count mode
Set the number of labels. Max labels Enter the PLU #
Issuing Labels with NET Weight Statement for US Type only
PLU
Sample label 14-10
TARE/SAVE Function Procedures
Calling and Printing Grade Lines
Calling and Printing Logos
Logo
Menu REG, M.DOWN, or Rewrap Mode WEIGH, FIX, or by Count
Selecting Print Item
Date Change
Batch Print Mode with 30 Items Run Assignment
Unit Price Change and G.Line/LOGO Call
Label Issue Stop or Cancel
Totals Overflow error occurs when
Key is pressed to issue
Key
Visual Commodity Library
Dpt #
Floating Vendor
Price deletion
Subtotal
How to access Read or Reset menu
Total Operation
Hourly Total Report
Grand Total Report
PLU Total Report
Ex. Report Menu
Vendor Total Report
For Enter PLU Total
Error Message Table
Programming Mode
Label lssue Mode
Report and Reset Mode
LON System Mode
Cleaning the Print Head
Troubleshooting
Before You Call for Service
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