SPECIFIC PRODUCT WARNINGS AND PRECAUTIONS
1.MAKE SURE THE POWER SWITCH (82) IS IN THE “OFF” POSITION BEFORE PLUGGING IN THE POWER CABLE (93).
2.DO NOT ABUSE THE POWER CABLE. Do not use the Power Cable (93) to pull the Plug from a power outlet. Keep the Power Cable away from heat, oil, sharp edges, and moving parts. Replace a damaged Power Cable immediately. Route the Power Cable safely. Protect it from being damaged by other equipment in the shop. Do not route the Power Cable where it can be walked on or tripped over.
RECOMMENDED MINIMUM WIRE GAUGE FOR EXTENSION CORDS*
(120 or 240 VOLT)
NAMEPLATE |
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AMPERES |
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(at full load) | 25 Feet | 50 Feet | 75 Feet | 100 Feet | 150 Feet | |
0 – 2.0 | 18 | 18 | 18 | 18 | 16 | |
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2.1 | – 3.4 | 18 | 18 | 18 | 16 | 14 |
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3.5 | – 5.0 | 18 | 18 | 16 | 14 | 12 |
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5.1 | – 7.0 | 18 | 16 | 14 | 12 | 12 |
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7.1 – 12.0 | 18 | 14 | 12 | 10 | - | |
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12.1 | – 16.0 | 14 | 12 | 10 | - | - |
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16.1 | – 20.0 | 12 | 10 | - | - | - |
FIGURE C | * Based on limiting the line voltage drop to five volts at 150% of the rated amperes. |
3.IF YOU USE AN EXTENSION CORD, MAKE SURE TO USE ONLY UL LISTED CORDS HAVING THE CORRECT GAUGE AND LENGTH. (SEE below.)
4.MAINTAIN A SAFEWORK ENVIRONMENT. Do not use this product in or near damp or wet areas. Do not expose this product to rain. Keep the work area well lit. Make sure there is adequate surrounding workspace. Use this product in a well ventilated area. Do not operate this product in the presence of flammable liquids, gases, or dust. To avoid accidental electric shock, do not let your body come in contact with grounded surfaces such as pipes, radiators, ranges and refrigerators.
5.DO NOT FORCE THE EQUIPMENT. The Compound Miter Saw will do the work better and safer at the speed and capacity for which it was designed.
6.KEEP ALL GUARDS IN PLACE AND IN WORKING ORDER.
7.REMOVE ALL ADJUSTING WRENCHES FROM THE COMPOUND MITER SAW BEFORE TURNING IT ON.
8.AVOID UNINTENTIONAL STARTING. Make sure you are prepared to begin work before turning the Power Switch (82) “ON”.
SKU 42654 | For technical questions, please call | Page |