Oven cavity steam-cleaning cycle
The purpose of this feature is to facilitate the removal of food and grease from the oven cavity after cooking.
oFill the water jug with clean water, either cold drinking water or bottled (softened) water.
oFill the water jug up to the mark. DO NOT fill the jug right to the top. Otherwise the water that is pumped back into the jug at the end of the cleaning cycle may overflow.
o Reattach the jug cover and insert the jug into the water jug compartment.
oPush the jug in completely to ensure a perfect seal between the tube located in the jug and the hydraulic circuit inside of the oven.
o Switch the oven on using the oven ON/OFF button.
o Press the Clean button on the control panel.
o The cleaning function symbol will light on the control panel o A speed indicator will appear on the digital display.
o Press OK to confirm.
oThe cavity will fill with a quantity of steam for approximately 30 minutes.
oThe steam will heat to 100°C
oWhen the cleaning cycle is finished, use a damp soft cloth or damp
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