Vulcan-Hart IR2(B), ML-052211, IR1 Broiler Grid Tray ALL Models, Grid Carriage Assembly ALL Models

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2.Remove two screws and the oven door handle from the oven door.

3.Reverse the procedure to install.

BROILER GRID TRAY (ALL MODELS)

WARNING: SHUT OFF THE GAS BEFORE SERVICING.

1. Allow the broiler grids to cool.

2.Remove the two broiler grids from the broiler grid tray.

3.Remove two stop bolts and nuts from the broiler.

4.Carefully pull out the broiler grid tray to remove it from the grid carriage.

5.Reverse the procedure to install.

GRID CARRIAGE ASSEMBLY

(ALL MODELS)

WARNING: SHUT OFF THE GAS BEFORE SERVICING.

WARNING: ALL GAS JOINTS DISTURBED DURING SERVICING MUST BE CHECKED FOR LEAKS. CHECK WITH SOAP AND WATER SOLUTION (BUBBLES). DO NOT USE AN OPEN FLAME.

WARNING: SPRING AND HOOK BOLT ARE UNDER TENSION.

1.Remove the broiler grid tray as outlined in Broiler Grid Tray.

2.Remove cover manifold cover assembly as outlined in Covers, Panels and Handles.

3.Carefully remove the two springs from the threaded hook bolts and the lower lever arm assembly.

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Contents Heavy Duty GAS Broiler Table of Contents GHIR44 Tools SpecificationsGeneral Page Burner Shield Cover HCB2B, IR1, IR2B Removal and Replacement of PartsCOVERS, Panels and Handles Burner Box Cover GHCB40, GHCB44, GHIR44Burner Knob Cover Plate HCB2B, IR1 and IR2B Manifold Cover Assembly GHCB40 & GHIR44Oven Burner Cover GHCB40 Control Panel Cover GHCB40Lower Front Panel GHCB40 Oven Bottom Assembly GHCB40 Oven Door Handle GHCB40 Augratin Oven Bottom Assembly GHCB40Broiler Grid Tray ALL Models Grid Carriage Assembly ALL ModelsBurner Ceramics GHCB40 GHCB40 & HCB2B Burner AssemblyPilot Elbow Nozzle SUB-MANIFOLD AssemblyHeat Shield GHIR44 Burner SUB-MANIFOLD GHIR44 Pilot Manifold GHIR44 Pilot Burner Nozzles GHIR44 Oven Burner Assembly GHCB40GAS VALVES, Tubing THERMOSTATS, Regulators Solenoids Burner Manifold Assembly GHCB40Oven Burner Valve GHCB40 Burner Manifold Assembly GHIR44Oven Pilot Valve GHCB40 Pilot Outage Protection Valve GHCB40 Thermostat GHCB40 Burner Valve IR2B and HCB2B Oven Burner Nozzle GHCB40Regulator GHIR44 Burner Valve GHIR44Solenoid GHIR44 Regulator HCB2BLower Lever ARM Assembly ALL ModelsUpper Blower and Motor IR1 and IR2B Blower Switch GHIR44Light GHIR44 Service Procedures and AdjustmentsRegulator Adjustment ALL Models GAS Supply ChecksBurner Venturi AIR Shutter Adjustment GHCB40 and HCB2B Pilot Adjustment ALL ModelsBurner Orifice Service ALL Models Burner Service ALL ModelsSymptoms Possible Causes TroubleshootingForm 35608 Aug

GHMCB44, GHIR44, GHCB44, HCB1, IR2(B) specifications

The Vulcan-Hart ML-52201, GHCB44, GHCB40, HCB2(B), and ML-052200 are cutting-edge commercial kitchen appliances known for their innovative design, reliability, and advanced technology. These models showcase Vulcan-Hart's commitment to providing efficient and powerful cooking solutions tailored to the needs of the foodservice industry.

The Vulcan-Hart ML-52201 is a robust heavy-duty commercial fryer that excels in high-volume cooking environments. It features a high-capacity frying pot and a powerful heating element, ensuring quick heat-up times and consistent temperatures for frying. The ML-52201 is equipped with a state-of-the-art digital control panel, allowing for precise temperature management and efficient energy use. This fryer also includes built-in filtration systems to maintain oil quality and extend its life, which translates into cost savings for operators.

The GHCB44 and GHCB40 are gridiron charbroilers that offer versatility and high performance. These units come with heavy-duty cooking grids that provide excellent heat retention and even cooking. They feature adjustable heat controls for customized cooking, allowing chefs to prepare various meats and vegetables with ease. The GHCB series also boasts a stainless-steel construction for durability and ease of cleaning, making them an ideal choice for bustling kitchens.

The HCB2(B) is a compact charbroiler designed for smaller kitchen spaces without sacrificing performance. This model is equipped with dual burners to provide optimal heat distribution across its cooking surface. Its design incorporates an advanced grease management system, reducing flare-ups and promoting safer cooking practices. The HCB2(B) emphasizes efficiency while maintaining professional-grade cooking results.

Lastly, the ML-052200 is a versatile countertop broiler designed for quick-service environments. This model features infrared cooking technology that reduces cook times and enhances flavor while maintaining low energy consumption. The adjustable broiling rack accommodates various food items, making it adaptable for a wide range of menu offerings.

In summary, the Vulcan-Hart ML-52201, GHCB44, GHCB40, HCB2(B), and ML-052200 are exemplary models that combine advanced technologies, user-friendly features, and robust construction. They are engineered to meet the rigorous demands of commercial kitchens and are celebrated for their efficiency, reliability, and culinary excellence.