Food | Serving Size |
| Power |
| Time (min.) |
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Stew (Chilled) | 350 g |
| 600 W |
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| Instructions |
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| Put stew in a deep ceramic plate. Cover with plastic lid. | ||||
| Stir occasionally during reheating and again before standing and | ||||
| serving. Stand for |
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Pasta with Sauce | 350 g |
| 600 W |
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(Chilled) |
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Instructions |
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| Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic plate. | ||||
| Cover with microwave cling film. Stir before serving. | ||||
| Stand for 3 minutes. |
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Filled Pasta with Sauce | 350 g |
| 600 W |
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(Chilled) |
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Instructions |
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| Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate. Cover | ||||
| with plastic lid. Stir occasionally during reheating and again before | ||||
| standing and serving. Stand for 3 minutes. |
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Plated Meal (Chilled) | 350 g |
| 600 W |
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| 450 g |
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| Instructions |
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| Plate a meal of | ||||
| with microwave |
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Cheese Fondue Ready- | 400 g |
| 600 W |
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Instructions |
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| Put the | ||||
| bowl with lid. Stir occasionally during and after reheating. Stir well | ||||
| before serving. Stand for |
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