Samsung MC32J7055CT/EC manual Slim fry guide

Oven use

Oven use

Slim fry guide

The following table presents the 12 Slim Fry auto programmes for frying. It contains its quantities and appropriate instructions. You will use less oil compared to frying with oil fryer, while you will get tasty results. Programmes are running with a combination of convection, top heater and microwave energy.

1. Potatoes/Vegetables

Code/Food	Serving Size	Instructions
1-1	300-350 g	Distribute frozen oven chips evenly on the crusty plate.
Frozen Oven	450-500 g	Set plate on high rack.
Chips		Turnover after beep sounds. Press start to continue. (The
		oven keeps operating if you do not turn over). Stand for
		1-2 minutes.
1-2	200-250 g	Distribute frozen potato croquettes evenly on the crusty
Frozen Potato	300-350 g	plate. Set plate on low rack. Stand for 1-2 minutes.
Croquettes
1-3	300-350 g	Use hard to medium type of potatoes and wash them.
Homemade	450-500 g	Peel potatoes and cut into sticks with a thickness of 10 x
French Fries		10 mm.
		Soak in cold water (for 30 min.).
		Dry them with a towel, weigh them and brush with 5 g
		olive oil.
		Distribute homemade fries evenly on the crusty plate. Set
		plate on low rack. Turnover after beep sounds. Press start
		to continue. (The oven keeps operating if you do not turn
		over). Stand for 1-2 minutes.
1-4	200-250 g	Wash normal sized potatoes and cut them into wedges.
Potato	300-350 g	Brush with olive oil and spices.
Wedges	400-450 g	Put them with the cut side on the crusty plate. Set plate
		on high rack. Stand for 1-3 minutes.
1-5	100-150 g	Put frozen breaded onion rings or frozen breaded squid
Frozen Onion	200-250 g	rings evenly on the crusty plate. Set plate on low rack.
Rings		Stand for 1-2 minutes.

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3/10/2015 5:36:54 PM