Fish Steak Suprise, Broccoli Au Gratin

Cooking Instructions

Recipes

Fish Steak Suprise

2 (8-oz.) swordfish, halibut or salmon steaks

2 tablespoons onion soup mix

1/2 cup mayonnaise

1.Arrange steaks in 9-inch glass pie plate. Sprinkle evenly with soup mix; cover completely with mayonnaise. Cover with wax paper.

2.Microwave at MEDIUM-HIGH (7) for 4 to 5 min- utes until fish flakes easily when tested with fork. Remove dish from oven. Brown in dish on rack, uncovered, for 6 to 8 minutes turn over after the cooking time is halp up until topping is lightly browned. Makes 2 servings.

Broccoli Au Gratin

2 slices bacon

2 teaspoons butter or margarine

1/2 cup soft bread crumbs

2 pkgs. (10 oz. each) frozen chopped broccoli

1 can (11 oz.) condensed Chedder cheese soup

1.Arrange bacon on paper towel-lined plate: cover with a paper towel. Microwave at HIGH

(10)for 1 1/4 to1 13/4 minutes until crisp; crum- ble. Set aside.

2.Place butter in small bowl. Microwave at HIGH

(10)for 30 to 45 seconds, or until melted. Stir in bacon and bread crumbs. Set aside.

3.Place broccoli in 2-quart shallow casserole. Cover with lid or plastic wrap. Microwave at HIGH (10) for 7 to 9 minutes until hot, stirring after half the time. Stir in soup. With back of a spoon. level mixture in dish.Sprinkle with bread crumb mixture.

4.Microwave at HIGH (10) for 4 minutes. Brown for 5 to 7 minutes in dish on rack until crumbs are golden brown. Makes 4 to 6 servings.

Spinach Casserole

1 pkg. (10 oz.) frozen chopped spinach 11/2 cups cottage cheese

2 eggs, slightly beaten

3 tablespoons flour

1/2 cup soft bread crumbs 1/2 teaspoon salt

2 teaspoons butter or margarine, melted

1.Remove foil from spinach package. Place pack- age in 9-inch glass pie plate. Microwave at HIGH (10) for 5 to 6 minutes, or until hot. Let stand 5 min- utes in box. Remove spinach from package; drain thoroughly.

2.In same pie plate, combine spinach with next 3 ingredients. With back of a spoon, level mixture in dish.

3.In a small bowl, combine bread crumbs, salt and butter. Sprinkle evenly over top of spinach mix- ture. Microwave at HIGH (10) for 5 minutes. Remove dish from oven. Place dish on rack. Brown for 6 to 8 minutes, until bread crumbs are golden brown.

Makes 4 to 6 servings.

24 Cooking Instructions