Nutikas küpsetamine

Käsitsirežiimil küpsetamine

HOIATUS akrülamiidi kohta Tärklisesisaldusega toiduainete (nt kartulikrõpsud, friikartulid ja leib) küpsetamisel tekib akrülamiid, mis võib põhjustada terviseprobleeme. Soovitame küpsetada selliseid toiduained madalal temperatuuril ja vältida üleküpsetamist, liigset pruunistamist või kõrvetamist.

MÄRKUS

•Eelsoojendamist on soovitav kasutada kõikide küpsetusrežiimide puhul, kui retseptis ei ole teisiti ette nähtud.

•Kui kasutate ökogrilli, pange toit plaadi keskele.

Soovitused tarvikute kasutamiseks See ahi on varustatud erinevate tarvikutega. Võimalik, et mõned alljärgnevas tabelis nimetatud tarvikud ei kuulu teie seadme komplekti. Kuid isegi kui teil ei ole kõiki selles juhendis nimetatud tarvikuid, saate kasutada olemasolevaid tarvikuid ja saavutada samad tulemused.

Küpsetamine

•Küpsetamisplaat ja universaalne plaat on samaväärsed.

•Rasvaste toiduainete küpsetamisel soovitame panna traatresti alla plaadi rasvajääkide kogumiseks. Kui teie ahju komplekti kuulub traatresti siseelement, saate kasutada seda koos plaadiga.

•Kui teie ahju juurde kuulub universaalne plaat või kõrgete servadega plaat või mõlemad, kasutage rasvaste toiduainete küpsetamiseks neist kõige sügavamat.

Nutikas

Parimate tulemuste saavutamiseks soovitame ahju eelsoojendada.

Toiduaine	Tarvik	Tasand	Kuumuse	Temp (°C)	Aeg (min)
			tüüp
Keeks	Traatrest, Ø 25–	2		160–170	35–40
	26 cm vorm

Marmorkook	Traatrest,	3		175–185	50–60
	Gugelhopfi vorm

Tort	Traatrest, Ø 20 cm	3		190–200	50–60
	koogivorm

Pärmitainast	universaalne plaat	2		160–180	40–50
plaadikook puru
ja puuviljadega

Eesti keeles 43

küpsetamine

NV75J7570RS_EU_DG68-00615D-01_EN_NEW_v2_ET_vers1.indd 43

03-Aug-17 23:08:54

NV75J7570RS/EO specifications

The Samsung NV75J7570RS/EO is a sophisticated built-in oven that epitomizes modern culinary innovation and design. This appliance integrates a plethora of features that cater to the needs of both amateur cooks and seasoned chefs, making it a significant addition to any kitchen.

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