FOOD STORAGE GUIDE
CHILLED FOOD STORAGE IN REFRIGERATOR
Drawer
• Can be used to store meats and dry foods. Stored food should be wrapped securely using foil or other suitable wrapping materials or containers.
Wine Shelf (On Some Models)
• Place your wine bottles on the shelf to maintain their taste.
Tempered Spill Proof Glass Shelf
• Can be used to store all types of chilled food.
• Safe and break resistant.
•Circular marks on the glass surface are a normal phenomenon.
Egg Container
• Put eggs in the container and place them on the shelf.
Chilled Bin or Coolselect ZoneTM Drawer (on some models)
• Helps to preserve the taste of food and prolongs its freshness. Use to store cheese, meat, poultry, fish or any other foods used quickly.
Fruit & Vegetable Drawer (Upper and Lower)
• Is used to store fruits and vegetables.
• This drawer is airtight. Optimized humidity control design helps to preserve the freshness of the stored vegetables and fruits.
Dairy Compartment
• Can be used to store butter or margarine.
Gallon Door Bins
• Can be used to store foods in packages, such as milk and yogurt.
Beverage StationTM (On Some Models)
• Can be used to store the frequently used items, such as canned beverages and snacks and allows access to these items without opening the refrigerator door.
Bottles should be stored tightly together so that they do not fall out.
NOTE
• If you have a long vacation planned, empty the refrigerator and turn it off. Wipe excess moisture from the inside and leave the doors open. Otherwise, odor and mold may develop.
WARNING
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