Carrier 58CMA instruction manual Combustion Air From Unconfined Space

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opening must have a free area of at least 1 sq in. per 1000 Btuh of total input rating but not less than 100 sq in. (See Table 4.)

Table 4—Combustion Air

From Unconfined Space

58CMA FURNACE

FREE AREA PER

OPENING

INPUT BTUH

(SQ IN.)

 

70,000

100

91,000

100

105,000

105

119,000

119

140,000

140

154,000

154

ALL AIR FROM OUTSIDE OF STRUCTURE

If outside air is supplied to a confined space, then the 2 openings must be equal and located as above.

1.If combustion air is taken through a permanent opening directly communicating with the outdoors, the opening shall have a minimum free area of 1 sq in. per 4000 Btuh of total input rating for all equipment in the enclosure.

2.If combustion air is taken from outdoors through vertical ducts, the openings and ducts MUST have at least 1 sq in. of free area per 4000 Btuh of the total input for all equipment within the confined space. (See Table 5.)

Table 5—Combustion Air From Outdoors

Through Vertical Ducts

58CMA FURNACE

FREE AREA PER

ROUND PIPE

OPENING

INPUT BTUH

(IN. DIAM)

(SQ IN.)

 

 

70,000

17.5

5

91,000

22.8

6

105,000

26.3

6

119,000

29.8

6

140,000

35.0

6

154,000

38.5

6

 

 

 

3.If combustion air is taken from outdoors through horizontal ducts, the openings and ducts MUST have at least 1 sq in. of free area per 2000 Btuh of the total input for all equipment within the confined space. (See Table 6.)

Table 6—Combustion Air From Outdoors

Through Horizontal Ducts

58CMA FURNACE

FREE AREA PER OPENING

ROUND PIPE

INPUT BTUH

(SQ IN.)

(IN. DIAM)

70,000

35.0

7

91,000

45.5

8

105,000

52.5

9

119,000

59.5

9

140,000

70.0

10

154,000

77.0

10

When ducts are used to supply air, they must be of the same cross sectional area as free area of openings to which they connect.

The minimum dimension of rectangular air ducts must not be less than 3 in.

DUCT WORK RECOMMENDATIONS

When supply ducts carry air circulated by furnace to areas outside spaces containing furnace, return air MUST also be handled by a duct sealed to furnace casing and terminating outside space containing furnace. Incorrect duct work termi- nation and sealing will create a hazardous condition which could lead to bodily harm.

Return-air grilles and warm air registers MUST NOT be obstructed. Failure to follow this caution will result in premature failure of the heat exchanger.

The proper sizing of warm air ducts is necessary to ensure satisfactory furnace operation. Duct work should be in accordance with the latest editions of NFPA-90A (Installation of Air Condi- tioning and Ventilating Systems) and NFPA-90B (Warm Air Heating and Air Conditioning Systems) or Canadian equivalent.

The supply duct work should be attached to flanged front opening provided at discharge end of furnace. The return-air duct work should be attached to flanged rear opening of furnace. See Fig. 2 for dimensions of these openings.

NOTE: The back (blower access opening) should not be used for return air.

The following recommendations should be followed when install- ing duct work:

1.Install locking-type dampers in all branches of individual ducts to balance out system. Dampers should be adjusted to impose proper static at outlet of furnace.

2.A flexible duct connector of noncombustible material should be installed at unit on both supply- and return-air systems. In applications where extremely quiet operation is necessary, the first 10 ft (if possible) of supply and return ducts should be internally lined with acoustical material.

3.In cases where return-air grille is located close to fan inlet, there should be at least one 90° air turn between fan inlet and grille. Further reduction in sound level can be accomplished by installing acoustical air turning vanes or lining duct as described in item 2 above.

4.When a single air grille is used, duct between grille and furnace must be the same size as return opening in furnace.

VENTING

Venting of furnace should be to the outside and in accordance with local codes or requirements of local utility.

OIL-FIRED APPLIANCES SHALL BE CONNECTED TO FLUES HAVING SUFFICIENT DRAFT AT ALL TIMES TO ENSURE SAFE AND PROPER OPERATION OF APPLIANCE.

For additional venting information, refer to ANSI/NFPA 211 Chimney, Fireplaces, Vents, and Solid Fuel Burning Appliances and/or CSA B139 Installation Code.

This furnace is certified for use with Type Lvent (maximum flue gas temperature 575°F).

Vent System Inspection

Before furnace is installed, it is highly recommended that any existing vent system be completely inspected.

For any chimney or vent, this should include the following:

1.Inspection for any deterioration in chimney or vent. If dete- rioration is discovered, chimney must be repaired or vent must be replaced.

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Contents Safety Considerations Table of ContentsIntroduction DimensionsUnit Size ANSI/NFPALocation InstallationMinimum Clearances To Combustible Materials Combustion Air From Confined Space Minimum Floor Area For Unconfined SpaceUnconfined Space Confined SpaceCombustion Air From Outdoors Through Horizontal Ducts Combustion Air From Unconfined SpaceCombustion Air From Outdoors Through Vertical Ducts OIL Burner Electrical DataOIL Connections Barometric Draft ControlFilter and Flange START-UP, ADJUSTMENT, and Safety CheckoutFurnace Draft Conditions In. WC Operational CheckoutWiring Diagram X04032 Rev. a Speed Selection → -Burner Input and Nozzle Size at 100 psi Pump PressureAirflow Data CFM MaintenanceOil Burner Heat Exchanger and Flue PipeBook Catalog No Form 58CMA-4SI Replaces 58CMA-3SI Tab