Kenmore 790 manual Using the Slow Cook Feature, Cook Time Delay Start pads are

Page 13

Setting Oven Controls (cont’d)

Using the Slow Cook Feature

The SLOW COOK pad is used to activate this feature.

The Slow Cook feature may be used to cook foods more slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt. This is normal.

There are 2 settings available, high (HI) or low (LO). The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode or the Sabbath mode has been activated.This feature may be used with the additional settings of a Timed Bake Slow Cook (see Timed Bake beginning with step 5-7) or a Delayed Start Bake Slow Cook (see Delayed Start Bake steps 5-10).

Below is a list of preparation and cooking tips you should review for best possible results using Slow Cook:

•Completely thaw all frozen foods before cooking with the Slow Cook feature.

•When using a single rack, place in position 2 or 3.

•Position multiple racks to accommodate size of cooking utensils when cooking multiple food item.

•Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the Slow Cook time may need to extended.

•Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

•Roasts may be left uncovered so browning can occur. Cook times will vary; depending on the weight, fat content, bone & the shape of the roast.

•Use the recipe’s recommended food temperature and a food thermometer to determine when the food is done.

•Preheating the oven will not be necessary when using the Slow Cook feature.

•Add any cream or cheese sauces during the last hour of cooking.

See the suggested Slow Cook feature recipes provided in the back of this Use & Care Guide.

To Program the Oven to begin baking with the Slow Cook feature:

1.Place the food in the oven.

2.Press . “- -” will appear in the display (if no arrow

keypad is touched within 10-15 seconds the request for Slow Cook will be clear).

3.Press and release the to set the Slow Cook

feature with a high setting (HI will appear in the display). This setting is best for cooking foods from a 4 to 5 hour time period. The oven indicator light will turn ON below the time display indicating the oven has turned ON with the settings you choose.

4.or press and release the to set the Slow Cook

feature with a low setting (Lo will appear in the display). This setting is best for cooking foods from a 8 to 9 hour time period. The oven indicator light will turn ON below the time display indicating the oven has turned ON with the settings you choose.

5.If desired, add any Timed Bake or Delayed Start Bake settings at this time.

6.To cancel the Slow Cook feature press at anytime.

To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays)

The

COOK TIME and

DELAY START pads are

ENGLISH

 

used to set the Sabbath feature. The Sabbath feature may

 

only be used with the

pad. The oven temperature may

 

be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly. Once the oven is properly set using Bake with the Sabbath feature active, the oven will remain continuously ON until cancelled. This will override the factory preset 12-Hour Energy Saving feature.

If the oven light will be needed during the Sabbath, press

before activating the Sabbath feature. Once the oven

light is turned ON and the Sabbath feature is active, the oven light will remain ON until the Sabbath feature is turned OFF. If the oven light needs to be OFF, be sure to turn the oven light OFF before activating the Sabbath feature.

IMPORTANT NOTES: It is not advised to attempt to activate any other program feature other than BAKE while the Sabbath feature is active. ONLY the following key pads

will function after setting the Sabbath feature; , ,

& . ALL OTHER KEYPADS will not function once the Sabbath feature is properly activated.

To Program the Oven to Begin Baking Immediately & activate the Sabbath feature:

1.Be sure that the clock is set with the correct time of day.

2.Place the food in the oven.

13

Page 12 Page 14
Image 13
Page 12 Page 14
Contents Gas Range Table of Contents Do not use the oven or warmer drawer if equipped for storage Important Safety InstructionsGrounding Instructions See the Installation Instructions packaged withMaster Protection Agreements Protection Agreements Acuerodes de protecciónYour Gas Range Features Include Range FeaturesOven Vent Location Before Setting Oven ControlsTypes of Oven Racks Removing & Replacing Oven Racks Baking Layer Cakes with 1 or 2 Oven RacksTo Set the Cooktop Lockout Feature some models Setting Surface ControlsTemperature conversion Setting Oven ControlsOven Control Functions For a silent control panelTo Set the Minute Timer Setting Oven Controls cont’dTo Set or Change the Temperature for Baking To Set Control for Continuous Bake or Hour Energy SavingCook Time and Delay Start pads To set Control for Oven Lockout featureWhen the Set Bake Time Runs Out To Set for BroilingTo Set the Recipe Recall Feature To Set Add 1 Minute FeatureTo Operate the Oven Light Broil Rack Position Table Refer to Fig Food categoryCook Time Delay Start pads are Using the Slow Cook FeatureTo set Warm & Hold Setting the Warm & Hold FeatureTo set Warm & Hold to turn on automatically Warmer Drawer Recommended Food Settings Table Food Item Setting Warmer Drawer ControlsTo Operate the Warmer Warm & Ready Drawer Self-Cleaning Setting Warmer Drawer Controls cont’dSelf-Cleaning Oven Adhere to the following cleaning precautionsCleaning Cycle Self-Cleaning cont’dWhen the Self-Clean Cycle is Completed Stopping or Interrupting a Select SelfCleaning the Cooktop General Care & CleaningOven Racks Oven DoorChanging the Oven Light General Care & Cleaning cont’dTo Remove Oven Door To Replace Oven DoorTo Adjust Oven Temperature Adjusting the Oven TemperatureBefore You Call Slow Cook Turkey Breast Recipes for Slow CookEnglish
Related manuals
Manual 42 pages 42.69 Kb Manual 12 pages 9.04 Kb

790 specifications

The Kenmore 790 series is a versatile and efficient line of kitchen ranges designed to meet the needs of modern home chefs. With a reputation for quality and innovation, Kenmore has ensured that the 790 models are equipped with features that enhance cooking performance, convenience, and safety.

One of the standout characteristics of the Kenmore 790 series is its powerful oven technology. Many models come with True Convection cooking, which utilizes a fan and additional heating element to circulate hot air throughout the oven cavity. This technology promotes even cooking and browning, making it ideal for baking and roasting. Users can enjoy perfectly cooked meals with consistent results.

The Kenmore 790 ranges often feature a variety of cooktop options, including gas burners and electric elements. Models with gas cooktops provide precise temperature control, allowing for quick adjustments during cooking. The burners vary in size and power, accommodating dishes that require low simmering or high-heat searing. For those who prefer electric cooking, induction cooktops are available, providing fast heating and energy efficiency.

Ease of use is another focal point in the design of the Kenmore 790 series. Many models include an intuitive digital control panel that simplifies oven operation, offering features like programmable cooking times and temperature settings. Additionally, the ranges often incorporate self-cleaning options, saving users time and effort in maintaining a clean cooking environment.

Safety features are paramount in the Kenmore 790 series, with options such as oven lockout settings and auto shut-off functions. These features ensure peace of mind while cooking, especially in households with children.

In terms of aesthetics, the Kenmore 790 models present a sleek and modern design. They typically come in a variety of finishes, including stainless steel, allowing them to seamlessly blend with different kitchen styles.

Lastly, energy efficiency is a key consideration in the design of the Kenmore 790 ranges. Many models are Energy Star certified, ensuring that they consume less electricity or gas without compromising performance, thus benefiting both the environment and household budgets.

In summary, the Kenmore 790 series stands out for its array of cooking technologies, safety features, and user-friendly interfaces, making it a reliable choice for anyone looking to elevate their culinary experience at home. Whether for everyday cooking or special occasions, the Kenmore 790 promises to deliver convenience and impressive performance.
Top Page Image Contents